Cupcake
Packaged product Sweets and Desserts Sweet Sam's
Cupcake contains 376 kcal per 100 g. A serving, 0.5 cupcake, 85 g (85 g) provides about 320 kcal.
Roughly 52% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 20% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 10.6 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 48.2 g | 18% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 31.8 g | |
| Protein L | 2.4 g | 5% |
| Vitamin A L | 176 µg | 20% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 12 mg | 0.9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 52%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars31.8 gabove the median for sweets and desserts (median 31.6 g)
- Fat18.8 gabove the median for sweets and desserts (median 18 g)
- Saturated fat10.6 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium341 mgin the top quarter of sweets and desserts (median 257 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 588 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 376 kcal | 376 kcal |
| Protein | 2.4 g | 2.4 g |
| Carbohydrates | 48.2 g | 48.2 g |
| Fat | 18.8 g | 18.8 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 31.8 g | 31.8 g |
| Sodium | 341 mg | 341 mg |
Product details
- Brand
- Sweet Sam's
- Barcode
- 0833282007913
- Label serving
- 0.5 CUPCAKE (85 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cupcake (sugar, enriched four [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], whole eggs, water, canola oil, soybean oil, modified corn starch, contains 2% or less of: whey, leavening [sodium acid pyrophosphate, baking soda], salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guar gum, mono and diglycerides, natural flavor, soy flour). icing (powdered sugar [sugar, cornstarch], unsalted butter, cornstarch, vanilla extract).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggRapeseed (canola) oilSaltMilkButterWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment de 3 mini cakes Mix Buffet | 376 | 11 g | 21 g | 27 g |
| Carrot, walnuts and Sultana bread slices Woolworths | 376 | 5.8 g | 51.3 g | 16.2 g |
| Rondas crème catalane Montperal | 376 | 4.4 g | 50 g | 19 g |
| 2-slice fudge brownie cheesecake Schnucks | 376 | 4.7 g | 44.7 g | 21.2 g |
| Creme Cake Wegmans Food Market Inc. | 376 | 4.7 g | 49.4 g | 17.6 g |
| Wegmans, creme cake, carrot walnut Wegmans | 376 | 4.7 g | 49.4 g | 17.6 g |
| Triple Chocolate & New York Style Cheesecake The Bakery | 376 | 5.9 g | 32.9 g | 25.9 g |
| Mini Bundt Cakes Target Corporation | 376 | 3.5 g | 54.1 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcake?
100 g of Cupcake has 376 kcal. Serving, 0.5 cupcake, 85 g (85 g): about 320 kcal.
How much protein is in Cupcake?
Cupcake contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.5 cupcake, 85 g (85 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Cupcake?
Cupcake has 48.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 31.8 g of sugars.
How much fat is in Cupcake?
Cupcake contains 18.8 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).
What vitamins and minerals does Cupcake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cupcake?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1886944. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0833282007913. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.