Croissants Made with Charentes Butter
Packaged product Dairy and Eggs Waitrose
Croissants Made with Charentes Butter contains 430 kcal per 100 g. A serving, 40.9 g (40.9 g) provides about 176 kcal.
Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (397 kcal per 100 g).
100 g provides 54% of the Daily Value for manganese, 34% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 23.8 g | 31% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 56.8 mg | 19% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 44.2 g | 16% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 4.6 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 8.7 g | 17% |
| Vitamin A L | 154 µg | 17% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.36 µg | 2% |
| Vitamin E L | 0.94 mg | 6% |
| Thiamin (B1) L | 0.41 mg | 34% |
| Riboflavin (B2) L | 0.044 mg | 3% |
| Niacin (B3) L | 0.47 mg | 3% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.085 mg | 5% |
| Folate (B9) L | 31.7 µg | 8% |
| Vitamin B12 L | 0.076 µg | 3% |
| Calcium L | 24.5 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 44.9 mg | 11% |
| Phosphorus L | 157 mg | 13% |
| Potassium L | 204 mg | 4% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.2 mg | 54% |
| Selenium L | 7.1 µg | 13% |
| Iodine L | 14 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 42%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gabove the median for dairy and eggs (median 7.8 g)
- Fiber2.4 gabove the median for dairy and eggs (median 2.2 g)
- Sugars4.6 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Fat23.8 gin the top quarter of dairy and eggs (median 21 g)
- Saturated fat15 gin the top quarter of dairy and eggs (median 13.2 g)
- Sodium320 mgin the lowest quarter of dairy and eggs (median 372 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water23.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 33 g |
|---|
Carotenoids (1)
| Beta-carotene L | 37.9 µg |
|---|
Other components (2)
| Water L | 23.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Waitrose
- Barcode
- 5000169075449
- Quantity
- 163 g
- Label serving
- 40.9 g
- Category
- Butter croissants
- Packaging
- Plastic,bag,en:mixed-plastic-packet,en:paper-box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, butter (milk) (28%), water, sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Croissants 365 Delhaize | 431 | 6.8 g | 46 g | 24 g |
| Croissants Everyday | 429 | 7 g | 42 g | 26 g |
| Croissant tutto burro Fantinato | 429 | 6.8 g | 48 g | 23 g |
| All Butter Croissant M&S Bakery | 429 | 9.2 g | 38.2 g | 26 g |
| Croissant Leader Price | 428 | 7.3 g | 48 g | 23 g |
| Croissants au beurre U | 428 | 8.5 g | 45 g | 23 g |
| croissant granella Al burro Santangelo | 428 | 4.6 g | 41 g | 27 g |
| Croissant courbe beurre Leclerc | 428 | 6.3 g | 39 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000169075449. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.