How many calories are in Crispy marshmallow s'mores?

100 g of Crispy marshmallow s'mores has 359 kcal. Serving, 1 bar, 64 g (64 g): about 230 kcal.

How much protein is in Crispy marshmallow s'mores?

Crispy marshmallow s'mores contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 bar, 64 g (64 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Crispy marshmallow s'mores?

Crispy marshmallow s'mores has 65.6 g of total carbohydrates per 100 g, including 0 g of fiber and 37.5 g of sugars.

How much fat is in Crispy marshmallow s'mores?

Crispy marshmallow s'mores contains 9.4 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Crispy marshmallow s'mores?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crispy marshmallow s'mores

Packaged product Sweets and Desserts Angela Marie's

Crispy marshmallow s'mores contains 359 kcal per 100 g. A serving, 1 bar, 64 g (64 g) provides about 230 kcal.

Roughly 73% of its calories come from carbohydrates, with 23% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

359kcal per 100 g

3.1 gprotein

65.6 gcarbohydrates

9.4 gfat

230kcal in serving, 1 bar, 64 g (64 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	359 kcal
Total fat L	9.4 g	12%
Saturated fat L	3.1 g	16%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	289 mg	13%
Total carbohydrates L	65.6 g	24%
Dietary fiber L	0 g	0%
Total sugars L	37.5 g
Protein L	3.1 g	6%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 73%
Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.1 gin the lowest quarter of sweets and desserts (median 4.4 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
Sugars37.5 gabove the median for sweets and desserts (median 31 g)
Fat9.4 gin the lowest quarter of sweets and desserts (median 18 g)
Saturated fat3.1 gin the lowest quarter of sweets and desserts (median 6.7 g)
Sodium289 mgabove the median for sweets and desserts (median 254 mg)
Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	359 kcal	359 kcal
Protein	3.1 g	3.1 g
Carbohydrates	65.6 g	65.6 g
Fat	9.4 g	9.4 g
Fiber	0 g	0 g
Sugars	37.5 g	37.5 g
Sodium	289 mg	289 mg

Product details

Brand: Angela Marie's
Barcode: 0690763075003
Label serving: 1 BAR (64 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Marshmallow (corn syrup, sugar, invert sugar, fructose, water, gelatin, modified corn starch, dextrose, tetrasodium pyrophosphate, artificial flavor), crisp rice (rice, sugar, salt, malt (corn flour, malted barley), reduced iron, niacinamide, thiamine hydrochloride [vitamin b1], pyridoxine hydrochloride [vitamin b6], calcium pantothenate, folic acid, and bht [preservative]), graham crunch (wheat flour, whole wheat flour, sugar, soybean oil, honey, sodium bicarbonate, salt), chocolate (sugar, hydrogenated and fractionated palm kernel oil, cocoa powder, soy lecithin added as an emulsifier and natural vanilla flavor), margarine (palm oil, water, salt, vegetable monoglyerides, whey solids, sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene (color), vitamin a palmitate added), glycerin, salt, and tbhq (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar Rice Wheat flour Honey

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1894615. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2018. Imported November 6, 2026.
Open Food Facts, record 0690763075003. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.