Cremespinat

Packaged product Soups and Sauces Nature’s Gold

Cremespinat contains 54 kcal per 100 g. A serving, 150 g (150 g) provides about 81 kcal.

Roughly 53% of its calories come from fat, with 28% from protein and 19% from carbohydrates (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (54 kcal per 100 g).

100 g provides 48% of the Daily Value for manganese, 42% of the Daily Value for Folate (B9) and 37% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cremespinat by Nature’s Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
3.5 gprotein
2.4 gcarbohydrates
3 gfat
81kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 3 g 4%
Saturated fat L 0.4 g 2%
Cholesterol L 0.62 mg 0.2%
Sodium L 308 mg 13%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 2.1 g 7%
Total sugars L 1.5 g
Added sugars L 0.39 g 0.8%
Protein L 3.5 g 7%
Vitamin A L 1.1 µg0.1%
Vitamin C L 33 mg37%
Vitamin D L 0.019 µg0.1%
Vitamin E L 5.2 mg35%
Thiamin (B1) L 0.081 mg7%
Riboflavin (B2) L 0.19 mg14%
Niacin (B3) L 0.58 mg4%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.18 mg10%
Folate (B9) L 167 µg42%
Vitamin B12 L 0.048 µg2%
Calcium L 104 mg8%
Iron L 3 mg16%
Magnesium L 45.2 mg11%
Phosphorus L 52.2 mg4%
Potassium L 427 mg9%
Zinc L 0.75 mg7%
Copper L 0.089 mg10%
Manganese L 1.1 mg48%
Selenium L 1.1 µg2%
Iodine L 6 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 19%Fat: 53%54kcal / 100 g
  • Protein 28%
  • Carbohydrates 19%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese48%Folate (B9)42%Vitamin C37%Vitamin E35%Iron16%Riboflavin (B2)14%Magnesium11%Vitamin B610%Copper10%Potassium9%

Nutritional insights

  • Protein3.5 gin the top quarter of soups and sauces (median 2.6 g)
  • Fiber2.1 gabove the median for soups and sauces (median 1.9 g)
  • Sugars1.5 gabove the median for soups and sauces (median 1.4 g)
  • Fat3 gabove the median for soups and sauces (median 2.8 g)
  • Saturated fat0.4 gin the lowest quarter of soups and sauces (median 1 g)
  • Sodium308 mgbelow the median for soups and sauces (median 316 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
  • Water82.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3.2 g
Carotenoids (1)
Beta-carotene L4,505 µg
Other components (2)
Water L82.7 g
Alcohol L0 g

Product details

Brand
Nature’s Gold
Barcode
4099200079424
Quantity
600 g
Label serving
150 g
Category
Spinach with cream sauce
Packaging
Cardboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinat passiert 80%, entrahmte _Milch_, Sonnenblumenöl, _Weizenmehl_, Gemüsebrühe (Speisesalz jodiert [Speisesalz, Kaliumjodat], Dextrose, Gewürze, Hefe), _Sauerrahm_ 1%, Maisstärke.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSunflower oilWheat flourCreamSaltYeast

Similar products

FoodCaloriesProteinCarbsFat
Rahm Spinat Kaufland 54 3.5 g 3.3 g 2.6 g
Epinards hachés a la creme iglo 54 3.5 g 3.3 g 2.6 g
Rahmspinat Penny 54 1.9 g 3.4 g 3.3 g
Epinards hachés à la crème iglo 54 3.5 g 3.3 g 2.6 g
Epinards haches a la creme Iglo 54 3.5 g 3.3 g 2.6 g
Spinat Ardo GmbH 54 2 g 3.7 g 3.1 g
Cremespinat Zurück zum Ursprung 54 3.3 g 2.9 g 2.9 g
rahmspinat ja! 54 1.9 g 3.4 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cremespinat?

100 g of Cremespinat has 54 kcal. Serving, 150 g (150 g): about 81 kcal.

How much protein is in Cremespinat?

Cremespinat contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 5.3 g in serving, 150 g (150 g). About 28% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.6 g).

How many carbs are in Cremespinat?

Cremespinat has 2.4 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cremespinat?

Cremespinat contains 3 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Cremespinat contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), Folate (B9) (42% DV), Vitamin C (37% DV), Vitamin E (35% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cremespinat?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200079424. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.