Rahmspinat

Packaged product Soups and Sauces Penny

Rahmspinat contains 54 kcal per 100 g. A serving, 150 g (150 g) provides about 81 kcal.

Roughly 58% of its calories come from fat, with 27% from carbohydrates and 15% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (54 kcal per 100 g).

100 g provides 45% of the Daily Value for manganese, 41% of the Daily Value for Folate (B9) and 36% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rahmspinat by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
1.9 gprotein
3.4 gcarbohydrates
3.3 gfat
81kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.9 g 5%
Cholesterol L 9.1 mg 3%
Sodium L 336 mg 15%
Total carbohydrates L 3.4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.7 g
Added sugars L 0.42 g 0.8%
Protein L 1.9 g 4%
Vitamin A L 21.1 µg2%
Vitamin C L 32.1 mg36%
Vitamin D L 0.017 µg0.1%
Vitamin E L 2.8 mg19%
Thiamin (B1) L 0.072 mg6%
Riboflavin (B2) L 0.19 mg14%
Niacin (B3) L 0.57 mg4%
Pantothenic acid (B5) L 0.17 mg3%
Vitamin B6 L 0.17 mg10%
Folate (B9) L 164 µg41%
Vitamin B12 L 0.026 µg1%
Calcium L 100 mg8%
Iron L 2.8 mg16%
Magnesium L 42.1 mg10%
Phosphorus L 44.8 mg4%
Potassium L 407 mg9%
Zinc L 0.68 mg6%
Copper L 0.082 mg9%
Manganese L 1 mg45%
Selenium L 0.47 µg0.9%
Iodine L 11.5 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 27%Fat: 58%54kcal / 100 g
  • Protein 15%
  • Carbohydrates 27%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese45%Folate (B9)41%Vitamin C36%Vitamin E19%Iron16%Riboflavin (B2)14%Magnesium10%Vitamin B610%Copper9%Potassium9%

Nutritional insights

  • Protein1.9 gin the lowest quarter of soups and sauces (median 2.6 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1.9 g)
  • Sugars1.7 gabove the median for soups and sauces (median 1.4 g)
  • Fat3.3 gabove the median for soups and sauces (median 2.8 g)
  • Saturated fat0.9 gbelow the median for soups and sauces (median 1 g)
  • Sodium336 mgabove the median for soups and sauces (median 316 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
  • Water84 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2.9 g
Carotenoids (1)
Beta-carotene L4,399 µg
Other components (2)
Water L84 g
Alcohol L0 g

Product details

Brand
Penny
Barcode
21992391
Quantity
450g
Label serving
150 g
Category
Spinach with cream sauce
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinat 78%, Sahne 10%, Wasser, Rapsöl, Stärke, Speisesalz, Zucker, Laktose, Magermilchpulver, Milcheiweiß, Verdickungsmittel (Guarkernmehl), Gewürze.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamRapeseed (canola) oilSaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Rahm Spinat Kaufland 54 3.5 g 3.3 g 2.6 g
Epinards hachés a la creme iglo 54 3.5 g 3.3 g 2.6 g
Epinards hachés à la crème iglo 54 3.5 g 3.3 g 2.6 g
Epinards haches a la creme Iglo 54 3.5 g 3.3 g 2.6 g
Spinat Ardo GmbH 54 2 g 3.7 g 3.1 g
Cremespinat Zurück zum Ursprung 54 3.3 g 2.9 g 2.9 g
rahmspinat ja! 54 1.9 g 3.4 g 3.3 g
Rahmspinat Minis Gartenkrone 54 1.8 g 4.2 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rahmspinat?

100 g of Rahmspinat has 54 kcal. Serving, 150 g (150 g): about 81 kcal.

How much protein is in Rahmspinat?

Rahmspinat contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 2.9 g in serving, 150 g (150 g). About 15% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.6 g).

How many carbs are in Rahmspinat?

Rahmspinat has 3.4 g of total carbohydrates per 100 g, including 0 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rahmspinat?

Rahmspinat contains 3.3 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Rahmspinat contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), Folate (B9) (41% DV), Vitamin C (36% DV), Vitamin E (19% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rahmspinat?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21992391. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.