Cracker Chips Balsamic Vinegar and Sea Salt
Packaged product Bread and Baked Goods Arnott's
Cracker Chips Balsamic Vinegar and Sea Salt contains 471 kcal per 100 g. A serving, 1 serving, 18 g (18 g) provides about 85 kcal.
Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 471 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 555 mg | 24% |
| Total carbohydrates L | 64.6 g | 23% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 1.7 g | |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber3.7 gabove the median for bread and baked goods (median 3.5 g)
- Sugars1.7 gbelow the median for bread and baked goods (median 3.1 g)
- Fat19.6 gabove the median for bread and baked goods (median 16.7 g)
- Saturated fat2.1 gbelow the median for bread and baked goods (median 2.9 g)
- Sodium555 mgbelow the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arnott's
- Barcode
- 9310072030524
- Quantity
- 150 g
- Label serving
- 1 serving (18 g)
- Category
- Crackers (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Dried Potatoes, Vegetable Oil, Cornflour (Maize), Natural Flavour (Wheat, Barley), Wheat Starch, Sugar, Salt, Rice Flour, Food Acid (Citric Acid), Onion Powder, Yeast Extract, Balsamic Vinegar (0.01%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoSugarSaltRiceOnionYeastVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Savoy Original Arnott's | 471 | 7.9 g | 62.6 g | 20 g |
| Savoury Crackers Lightly Salted Savour Bakes | 471 | 7.6 g | 67.3 g | 18 g |
| Trà Galbusera | 471 | 8 g | 64.5 g | 19.5 g |
| TRA cracker snack Galbusera | 471 | 8 g | 64.5 g | 19.5 g |
| Croq'avoine Pural | 471 | 13 g | 54 g | 21 g |
| Flatbread olijf & kruiden Jos Poell | 471 | 11 g | 66 g | 17 g |
| Sharky Bite Size Crackers Grace Snacks | 471 | 7.8 g | 62.8 g | 19.6 g |
| Lichte Crackers Tasting | 471 | 12 g | 58 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310072030524. License: ODbL 1.0 (Open Food Facts). Source record dated November 9, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.