Cracked Peppercorn Turkey Breast

Packaged product Meat H-E-B Organics

Cracked Peppercorn Turkey Breast contains 107 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 60 kcal.

Roughly 72% of its calories come from protein, with 22% from fat and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (107 kcal per 100 g).

100 g provides 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracked Peppercorn Turkey Breast by H-E-B Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
19.6 gprotein
1.8 gcarbohydrates
2.7 gfat
60kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 2.7 g 3%
Saturated fat not reported
Cholesterol L 53.6 mg 18%
Sodium L 643 mg 28%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber not reported
Total sugars not reported
Protein L 19.6 g 39%
Calcium L 17.9 mg1%
Iron L 0.64 mg4%
Potassium L 536 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Carbohydrates: 7%Fat: 22%107kcal / 100 g
  • Protein 72%
  • Carbohydrates 7%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11%Iron4%Calcium1%

Nutritional insights

  • Protein19.6 gabove the median for meat (median 17.9 g)
  • Fat2.7 gbelow the median for meat (median 2.7 g)
  • Sodium643 mgbelow the median for meat (median 732 mg)
  • Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B Organics
Barcode
0041220004034
Quantity
6 oz
Label serving
1 serving (56 g)
Category
Deli meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC TURKEY BREAST, WATER, LESS THAN 2% OF:, ORGANIC DISTILLED WHITE VINEGAR, SEA SALT, ORGANIC BLACK PEPPER, ORGANIC NATURAL FLAVORS, ORGANIC HONEY

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltHoney

Similar products

FoodCaloriesProteinCarbsFat
Mesquite Smoked Turkey Breast Zueni Mates DELI STYLE 107 16.1 g 5.4 g 1.8 g
Organic Hickory Smoked Turkey Breast Trader Joe's 107 21.4 g 0 g 1.8 g
Honey turkey Dietz & Watson 107 21.4 g 3.6 g 0.89 g
Black Forest Beechwood Smoked Ham PRIMA DELLA 107 17.9 g 3.6 g 2.7 g
Herb Roasted Turkey Breast Columbus 107 23.2 g 1.8 g 0.89 g
Oven Roasted Turkey Breast Individual Turkey Breasts 107 19.6 g 1.8 g 1.8 g
Smoked Boneless Ham Chris Brothers 103 15.5 g 1.7 g 3.4 g
Maple Ham Chris Brothers 100 13.3 g 3.3 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041220004034. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cracked Peppercorn Turkey Breast?

100 g of Cracked Peppercorn Turkey Breast has 107 kcal. Serving, 1 serving, 56 g (56 g): about 60 kcal.

Is Cracked Peppercorn Turkey Breast high in protein?

Cracked Peppercorn Turkey Breast contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 11 g in serving, 1 serving, 56 g (56 g). About 72% of its calories come from protein. Compared with other meat, that is above the median (median 17.9 g).

How many carbs are in Cracked Peppercorn Turkey Breast?

Cracked Peppercorn Turkey Breast has 1.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracked Peppercorn Turkey Breast?

Cracked Peppercorn Turkey Breast contains 2.7 g of fat per 100 g.

What vitamins and minerals does Cracked Peppercorn Turkey Breast contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cracked Peppercorn Turkey Breast?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.