Coronation Chicken

Packaged product Poultry Morrisons

Coronation Chicken contains 167 kcal per 100 g.

Roughly 43% of its calories come from fat, with 29% from protein and 28% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coronation Chicken by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
12.1 gprotein
11.5 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 8 g 10%
Saturated fat L 0.9 g 5%
Sodium not reported
Total carbohydrates L 11.5 g 4%
Dietary fiber L 0.6 g 2%
Total sugars L 10.3 g
Added sugars L 3.6 g 7%
Protein L 12.1 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 28%Fat: 43%167kcal / 100 g
  • Protein 29%
  • Carbohydrates 28%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12.1 gbelow the median for poultry (median 17.9 g)
  • Fiber0.6 gabove the median for poultry (median 0 g)
  • Sugars10.3 gin the top quarter of poultry (median 0.87 g)
  • Fat8 gabove the median for poultry (median 4.3 g)
  • Saturated fat0.9 gbelow the median for poultry (median 1.2 g)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
09017269
Quantity
250 g
Category
Coronation chicken
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked chicken breast (38%) (chicken breast, salt), mayonnaise (water, rapeseed oil, cornflour, pasteurised egg yolk, spirit vinegar, sugar, salt, lemon juice from concentrate), mango chutney (15%) (mango, sugar, salt, acid (acetic acid), water, ginger, chilli), peaches in grape juice (5%) (peach, grape juice), sultana (4%) (sultana, sunflower oil), spring onion, herbs, spices, spirit vinegar, preservative (potassium sorbate), onion powder, salt, chilli, garlic powder, ginger, black pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionVinegarSaltGarlicRapeseed (canola) oilEggSugarSunflower oil

Similar products

FoodCaloriesProteinCarbsFat
Coronation chicken Morrisons 167 12.1 g 11.5 g 8 g
coronation chicken Tesco 218 12.1 g 10 g 14.2 g
Coronation chicken Marks & Spencer 250 13.3 g 3.9 g 20.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coronation Chicken?

100 g of Coronation Chicken has 167 kcal.

Is Coronation Chicken high in protein?

Coronation Chicken contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Coronation Chicken?

Coronation Chicken has 11.5 g of total carbohydrates per 100 g, including 0.6 g of fiber and 10.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coronation Chicken?

Coronation Chicken contains 8 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 09017269. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.