Corn bread stuffing
Packaged product Bread and Baked Goods Pepperidge Farm
Corn bread stuffing contains 395 kcal per 100 g. A serving, amount per serving, 43 g (43 g) provides about 170 kcal.
Roughly 80% of its calories come from carbohydrates, with 11% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (393 kcal per 100 g).
100 g provides 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,120 mg | 49% |
| Total carbohydrates L | 76.7 g | 28% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 4.7 g | |
| Protein L | 9.3 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 93 mg | 7% |
| Iron L | 2.5 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 80%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gin the lowest quarter of bread and baked goods (median 10.7 g)
- Fiber4.7 gin the top quarter of bread and baked goods (median 3.6 g)
- Sugars4.7 gin the lowest quarter of bread and baked goods (median 7.1 g)
- Fat4.7 gabove the median for bread and baked goods (median 3.6 g)
- Sodium1,120 mgabove the median for bread and baked goods (median 1,117 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 395 kcal | 395 kcal |
| Protein | 9.3 g | 9.3 g |
| Carbohydrates | 76.7 g | 76.7 g |
| Fat | 4.7 g | 4.7 g |
| Fiber | 4.7 g | 4.7 g |
| Sugars | 4.7 g | 4.7 g |
| Sodium | 1,116 mg | 1,120 mg |
Product details
- Brand
- Pepperidge Farm
- Barcode
- 0014100094364
- Label serving
- Amount Per Serving (43 g)
- Category
- stuffing
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Made from: unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), yellow corn meal, sugar, canola oil, salt, yeast, contains 2 percent or less of: onion powder, calcium propionate (to retard spoilage), spices, celery, paprika, malted barley flour, soy lecithin. contains: wheat, soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilSaltYeastWheat flourOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cornbread stuffing Mix Kroger | 393 | 10.7 g | 75 g | 3.6 g |
| Cornbread Stuffing Mix Great Value | 393 | 10.7 g | 75 g | 3.6 g |
| Traditional Cornbread Dressing Mix Conifer Foods | 393 | 10.7 g | 71.4 g | 5.4 g |
| Microwaveable stuffing mix, cornbread Meijer | 393 | 10.7 g | 75 g | 3.6 g |
| Stuffing Mix, Cornbread Spartan | 393 | 10.7 g | 78.6 g | 3.6 g |
| Cornbread Stuffing Mix Tops | 393 | 10.7 g | 75 g | 3.6 g |
| Corn Bread Stuffing Mix Essential Everyday | 393 | 10.7 g | 75 g | 3.6 g |
| Winco foods, herb seasoned cornbread stuffing Winco Foods | 393 | 10.7 g | 67.9 g | 10.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn bread stuffing?
100 g of Corn bread stuffing has 395 kcal. Serving, amount per serving, 43 g (43 g): about 170 kcal.
How much protein is in Corn bread stuffing?
Corn bread stuffing contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, amount per serving, 43 g (43 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10.7 g).
How many carbs are in Corn bread stuffing?
Corn bread stuffing has 76.7 g of total carbohydrates per 100 g, including 4.7 g of fiber and 4.7 g of sugars.
How much fat is in Corn bread stuffing?
Corn bread stuffing contains 4.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Corn bread stuffing contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corn bread stuffing?
100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 19, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2233799. License: CC0 1.0 (U.S. public domain). Source record dated August 27, 2020. Imported November 6, 2026.
- Open Food Facts, record 0014100094364. License: ODbL 1.0 (Open Food Facts). Source record dated December 19, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.