Cookies & Cream

Packaged product Sweets and Desserts Chobani flip

Cookies & Cream contains 117 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 117 kcal.

Roughly 56% of its calories come from carbohydrates, with 23% from fat and 21% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (117 kcal per 100 g).

100 g provides 17% of the Daily Value for Vitamin B12, 14% of the Daily Value for iodine and 12% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cookies & Cream by Chobani flip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
6.3 gprotein
17.2 gcarbohydrates
3.1 gfat
117kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 3.1 g 4%
Saturated fat L 2 g 10%
Cholesterol L 2.1 mg 0.7%
Sodium L 50.8 mg 2%
Total carbohydrates L 17.2 g 6%
Dietary fiber L 0.78 g 3%
Total sugars L 14.1 g
Added sugars L 14 g 28%
Protein L 6.3 g 13%
Vitamin A L 1.5 µg0.2%
Vitamin C L 1.1 mg1%
Vitamin D L 0.12 µg0.6%
Vitamin E L 0.68 mg5%
Thiamin (B1) L 0.048 mg4%
Riboflavin (B2) L 0.15 mg12%
Niacin (B3) L 0.1 mg0.6%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.041 mg2%
Folate (B9) L 7.1 µg2%
Vitamin B12 L 0.4 µg17%
Calcium L 105 mg8%
Iron L 1 mg6%
Magnesium L 22.2 mg5%
Phosphorus L 104 mg8%
Potassium L 216 mg5%
Zinc L 0.55 mg5%
Copper L 0.097 mg11%
Manganese L 0.17 mg8%
Selenium L 2.5 µg4%
Iodine L 20.7 µg14%
Chloride L 85 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 56%Fat: 23%117kcal / 100 g
  • Protein 21%
  • Carbohydrates 56%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1217%Iodine14%Riboflavin (B2)12%Copper11%Phosphorus8%Calcium8%Manganese8%Pantothenic acid (B5)7%Iron6%Magnesium5%

Nutritional insights

  • Protein6.3 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber0.78 gabove the median for sweets and desserts (median 0.4 g)
  • Sugars14.1 gin the top quarter of sweets and desserts (median 10 g)
  • Fat3.1 gbelow the median for sweets and desserts (median 4.3 g)
  • Saturated fat2 gbelow the median for sweets and desserts (median 2.3 g)
  • Sodium50.8 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
  • Water79.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.3 g
Polyunsaturated fat L0.48 g
Sugars and starch (1)
Starch L2.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.025 g
Linoleic acid (omega-6, 18:2) L0.46 g
Carotenoids (1)
Beta-carotene L8.5 µg
Other components (2)
Water L79.3 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 117 kcal117 kcal
Protein 10 g6.3 g
Carbohydrates 22 g17.2 g
Fat 3.1 g3.1 g
Fiber 0.78 g0.78 g
Sugars 18 g14.1 g
Sodium 50.8 mg50.8 mg

Product details

Brand
Chobani flip
Barcode
0818290019349
Label serving
1 serving (100 g)
Category
Dairies
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cultured lowfat milk, cane sugar, water, wheat flour, vegetable oils (palm, palm kernel), cocoa, natural flavors, fruit pectin, chocolate, cocoa butter, tapioca flour, caramel color, guar gum, skim milk, salt, baking soda, soy lecithin, lemon juice concentrate, locust bean gum, vanilla extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarWheat flourCocoa butterSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0818290019349. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2757590. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookies & Cream?

100 g of Cookies & Cream has 117 kcal. Serving, 1 serving, 100 g (100 g): about 117 kcal.

How much protein is in Cookies & Cream?

Cookies & Cream contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 6.3 g in serving, 1 serving, 100 g (100 g). About 21% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Cookies & Cream?

Cookies & Cream has 17.2 g of total carbohydrates per 100 g, including 0.78 g of fiber and 14.1 g of sugars.

How much fat is in Cookies & Cream?

Cookies & Cream contains 3.1 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Cookies & Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (17% DV), iodine (14% DV), Riboflavin (B2) (12% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookies & Cream?

100 g contains 50.8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 21, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.