Cookie Dough Sugar Cookie
Packaged product Sweets and Desserts Pillsbury
Cookie Dough Sugar Cookie contains 421 kcal per 100 g. A serving, 2 cookies, 38 g (38 g) provides about 160 kcal.
Roughly 58% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (409 kcal per 100 g).
100 g provides 22% of the Daily Value for manganese, 15% of the Daily Value for iron and 10% of the Daily Value for selenium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 60.5 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 34.2 g | |
| Added sugars L | 34.2 g | 68% |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.056 mg | 0.1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.059 mg | 5% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Niacin (B3) L | 0.011 mg | 0.1% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.025 mg | 1% |
| Folate (B9) L | 5.8 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.6 mg | 15% |
| Magnesium L | 17.5 mg | 4% |
| Phosphorus L | 75 mg | 6% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0.44 mg | 4% |
| Copper L | 0.068 mg | 8% |
| Manganese L | 0.5 mg | 22% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 5 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 58%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 4.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Sugars34.2 gbelow the median for sweets and desserts (median 34.6 g)
- Fat18.4 gabove the median for sweets and desserts (median 12.3 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 6.5 g)
- Sodium250 mgbelow the median for sweets and desserts (median 293 mg)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
- Water14.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 13.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.1 µg |
|---|
Other components (2)
| Water L | 14.2 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 421 kcal | 421 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 60.5 g | 60.5 g |
| Fat | 18.4 g | 18.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 34.2 g | 34.2 g |
| Sodium | 250 mg | 250 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 0018000817726
- Label serving
- 2 cookies (38 g)
- Category
- Cooking helpers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, canola and/or soybean oil. contains 2% or less of: eggs, baking powder (baking soda, sodium aluminum phosphate), salt, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Butter Cookie Dough Reese's | 421 | 5.3 g | 60.5 g | 18.4 g |
| Cookie Dough Birthday Cake Pillsbury | 421 | 2.6 g | 60.5 g | 21 g |
| Reese's mini Pieces Peanut Butter Cookie Dough Pillsbury | 421 | 5.3 g | 60.5 g | 18.4 g |
| Ready to bake! hearts shape sugar cookies Pillsbury | 423 | 3.9 g | 61.5 g | 17.3 g |
| Pillsbury Ready to Bake! Chick Shape Sugar Cookies 24 Count Pillsbury | 423 | 3.9 g | 61.5 g | 17.3 g |
| Ready to bake! ghost shape sugar cookies Pillsbury | 423 | 3.9 g | 61.5 g | 17.3 g |
| Ready to bake! pumpkin shape sugar cookies Pillsbury | 423 | 3.9 g | 61.5 g | 17.3 g |
| Funfetti Cookie Dough with Rainbow Sprinkles Toll House | 424 | 3 g | 60.6 g | 18.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2738844. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2025. Imported November 6, 2026.
- Open Food Facts, record 0018000817726. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.