Condensed Chicken Noodle Soup
Packaged product Soups and Sauces Campbell's
Condensed Chicken Noodle Soup contains 24 kcal per 100 g. A serving, 250 g (250 g) provides about 59 kcal.
Roughly 64% of its calories come from carbohydrates, with 19% from protein and 17% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 23.6 kcal | |
| Total fat L | 0.44 g | 0.6% |
| Saturated fat L | 0.12 g | 0.6% |
| Sodium L | 318 mg | 14% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0.12 g | 0.4% |
| Total sugars L | 0.12 g | |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 64%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campbell's
- Barcode
- 9300644701280
- Quantity
- 400 g
- Label serving
- 250 g
- Category
- Condensed soup
- Packaging
- Metal,canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken Stock (Water, Chicken, Herb Extracts). Non (26%)(Wheat Flour, Eggs, Vitamins (Niacin, Thiamin, Riboflavin, Fola Mineral (ron), Chicken (3%), Potato Starch, Salt, Onians, Vegetable Protein Extract, Flavours (Contain Milk), Sugar, Flavour Enhancer (E65 Yeast Extract, Garlic, Mineral Salts (E452, E450, E451, E500), Soy Prote Food Colour (Beta Carotene).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSaltSugarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream of mushroom Aylmer | 36 | 0.8 g | 4 g | 2 g |
| Cream of mushroom Aylmer | 40 | 0.8 g | 4.8 g | 2.4 g |
| Chicken Noodle Soup Best yet | 48 | 2.4 g | 6.4 g | 1.6 g |
| Cream of Celery Campbell's | 72 | 1.6 g | 8 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300644701280. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.