Classic Alfredo Pasta with Chicken & Broccoli
Packaged product Grains and Pasta Lean Cuisine
Classic Alfredo Pasta with Chicken & Broccoli contains 99 kcal per 100 g. A serving, 1 package, 283 g (283 g) provides about 280 kcal.
Roughly 56% of its calories come from carbohydrates, with 28% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.71 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 283 mg | 12% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 53 mg | 4% |
| Iron L | 0.18 mg | 1% |
| Potassium L | 191 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 56%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for grains and pasta (median 7.4 g)
- Fiber1.1 gin the lowest quarter of grains and pasta (median 1.8 g)
- Sugars1.4 gin the lowest quarter of grains and pasta (median 2.8 g)
- Fat1.8 gin the lowest quarter of grains and pasta (median 5.1 g)
- Saturated fat0.71 gbelow the median for grains and pasta (median 1.7 g)
- Sodium283 mgbelow the median for grains and pasta (median 400 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.53 g |
|---|---|
| Polyunsaturated fat L | 0.18 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 91.9 kcal | 99 kcal |
| Protein | 19 g | 7.1 g |
| Carbohydrates | 39 g | 13.8 g |
| Fat | 3.5 g | 1.8 g |
| Fiber | 3 g | 1.1 g |
| Sugars | 4 g | 1.4 g |
| Sodium | 750 mg | 283 mg |
Product details
- Brand
- Lean Cuisine
- Barcode
- 0013800174192
- Quantity
- 10 oz
- Label serving
- 1 package (283 g)
- Category
- Pasta dishes
- Packaging
- en:paper-box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta and sauce: cooked rigatoni (water, semolina, wheat gluten), skim milk, water, parmesan and asiago cheese blend (parmesan and asiago cheeses [cultured milk, salt, enzymes], flavor [enzyme modified parmesan cheese {cultured milk, water, salt, enzymes}], salt), modified food starch, salt, enzyme modified parmesan cheese paste (parmesan cheese [cultured part-skim milk, salt, enzymes], water, whey protein concentrate [from milk], reduced fat milk, milk protein concentrate, enzymes, nonfat milk, cultures), butter (cream, salt), potassium chloride, autolyzed yeast extract, spices, carrageenan, maltodextrin, garlic, lactic acid, calcium lactate, wheat starch, flavoring, lipolyzed cream (butter, nonfat milk solids), sodium citrate, extractives of turmeric and annatto color, natural flavor. chicken and broccoli: cooked white meat chicken, broccoli, water, isolated soy protein, modified rice starch, seasoning (dried chicken broth, chicken powder, natural flavor), salt, sodium phosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Morrisons Nourish Jackfruit Singapore Noodles Morrisons | 99 | 3 g | 14.7 g | 1.6 g |
| Spaghetti Bolognese mit Oregano Chef Menü | 99 | 5 g | 15 g | 2.6 g |
| Penne Legumes a la Provencale, Mozzarella Marie | 99 | 3.8 g | 15 g | 2.4 g |
| Pasta Volognese Little lunch | 99 | 3.9 g | 14 g | 2.5 g |
| Vegetable Pasta Tesco | 99 | 3.4 g | 17.2 g | 1.4 g |
| Plant-Based Penne Bolognese Carretilla | 100 | 5 g | 15.7 g | 1.4 g |
| Fideuá de pescado y marisco Delinatur | 100 | 4 g | 14.6 g | 2.7 g |
| Funghi Knorr | 100 | 2.6 g | 16 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2674280. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.
- Open Food Facts, record 0013800174192. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.