Cinnamon Roll

Packaged product Sweets and Desserts Cloverhill Bakery

Cinnamon Roll contains 351 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 200 kcal.

Roughly 55% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.

100 g provides 23% of the Daily Value for Vitamin A, 13% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

351kcal per 100 g
5.3 gprotein
49.1 gcarbohydrates
15.8 gfat
200kcal in serving, 2 onz, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 15.8 g 20%
Saturated fat L 7.9 g 39%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 351 mg 15%
Total carbohydrates L 49.1 g 18%
Dietary fiber L 1.8 g 6%
Total sugars L 28.1 g
Protein L 5.3 g 11%
Vitamin A L 211 µg23%
Vitamin C L 0 mg0%
Calcium L 175 mg13%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 55%Fat: 40%351kcal / 100 g
  • Protein 6%
  • Carbohydrates 55%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A23%Calcium13%Iron11%Vitamin C0%

Nutritional insights

  • Protein5.3 gabove the median for sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars28.1 gbelow the median for sweets and desserts (median 31.6 g)
  • Fat15.8 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat7.9 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium351 mgin the top quarter of sweets and desserts (median 257 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cloverhill Bakery
Barcode
0085264160011
Label serving
2 ONZ (57 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, margarine (palm oil, water, salt, monoglycerides, whey sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene (color), vitamin a palmitate), egg whites, contains less than 2% of each of the following: dextrose, mono - & diglycerides, defatted soy flour, guar gum, wheat gluten, leavening (sodium acid pyrophosphate, baking soda), ammonium sulfate, salt, enzymes, calcium sulfate, azodicarbonamide, preservatives (calcium propionate, potassium sorbate, tocopherols), beta carotene color, yeast, eggs, cinnamon, palm oil, calcium carbonate, corn starch, cocoa (processed with alkali), fumaric acid, molasses, xanthan gum, agar, sodium hexametaphosphate, nonfat milk, whey, sodium stearoyllactylate, ascorbic acid added as a dough conditioner, natural & artificial flavors, titanium dioxide (color), monocalcium phosphate, soybean oil, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltYeastCinnamonPalm oilMilk

Similar products

FoodCaloriesProteinCarbsFat
Guava Pie Toni's Bakery 351 8.8 g 71.9 g 4.4 g
Blueberry cheese Oven Delights 351 7 g 42.1 g 17.5 g
Banana pudding cakes Mrs. Freshley's 351 1.8 g 61.4 g 10.5 g
Russ. Zupfkuchen Dr. Oetker 351 6.7 g 40 g 18 g
Lemon loaf Marks & Spencer 351 4.7 g 58.4 g 10.9 g
Golden Sponge Cake With Mixed Berry Creamy Filling, Golden Sponge With Mixed Berry Creamy Filling Hostess 351 2.6 g 58.4 g 11.7 g
Moelleux saveur citron Gerblé 351 5.1 g 54 g 19 g
Confetti cake Picard 351 4.5 g 38 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Roll?

100 g of Cinnamon Roll has 351 kcal. Serving, 2 onz, 57 g (57 g): about 200 kcal.

How much protein is in Cinnamon Roll?

Cinnamon Roll contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 2 onz, 57 g (57 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).

How many carbs are in Cinnamon Roll?

Cinnamon Roll has 49.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 28.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon Roll?

Cinnamon Roll contains 15.8 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).

What vitamins and minerals does Cinnamon Roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23% DV), calcium (13% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Roll?

100 g contains 351 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085264160011. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.