Chocolate Cookie Dough Protein Bar
Packaged product Snacks Misfits
Chocolate Cookie Dough Protein Bar contains 429 kcal per 100 g.
Roughly 52% of its calories come from fat, with 34% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 4,229 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 14.3 g | 5% |
| Dietary fiber L | 21.9 g | 78% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 33.4 g | 67% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 14%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein33.4 gabove the median for snacks (median 30 g)
- Fiber21.9 gin the top quarter of snacks (median 7.8 g)
- Sugars2.1 gin the lowest quarter of snacks (median 5.7 g)
- Fat22.9 gin the top quarter of snacks (median 14.5 g)
- Saturated fat10 gin the top quarter of snacks (median 6.7 g)
- Sodium200 mgbelow the median for snacks (median 217 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Misfits
- Barcode
- 5060501563171
- Quantity
- 1 bar, 45g
- Label serving
- 45
- Category
- Protein bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Plant Protein Blend: (Pea Protein Isolate, SOYA Protein Nuggets (SOYA Protein Isolate, Cocoa, Tapioca Starch), SOYA Protein Isolate), Chocolate Flavoured Coating With Sweetener (21%): (Cocoa Butter, SOYA Flour, Sweetener: Xylitol, Cocoa Mass, Emulsifier: Sunflower Lecithin, Natural Flavouring), Chicory Root Fibre, Beet Fibre, Emulsifier: Rapeseed Lecithin, PEANUT Paste, Humectant: Vegetable Glycerine, Coconut Oil, Cocoa Butter, Natural Flavouring, Water, Thickener: Gum Acacia, Green Tea Extract, Salt, Sweetener: Steviol Glycosides From Stevia (E960a), Acidifying Agent: Citric Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutCoconut oilCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Level-1 Bar 1st Phorm | 429 | 31.7 g | 31.7 g | 20.6 g |
| High Protein Coffee & Cacao Bar Kellogg’s Special K | 429 | 27 g | 39 g | 17 g |
| Peanut Butter Chocolate Chip Organic Protein Bars ALOHA | 429 | 25 g | 42.9 g | 21.4 g |
| Superfood Bites, Raw Chocolate The Protein Works | 429 | 13.7 g | 42.8 g | 21.4 g |
| Tasty bar +Watt | 429 | 25 g | 43 g | 16 g |
| Protein snack bar, chocolate cherry nut Kelloggs | 429 | 22.9 g | 54.3 g | 14.3 g |
| Peanut Butter Chocolate Chip ALOHA | 429 | 25 g | 42.9 g | 21.4 g |
| Protein Bar, Peanut Butter Chocolate Chip Aloha | 429 | 25 g | 42.9 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060501563171. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.