Chocolate chip waffles, chocolate chip

Packaged product Sweets and Desserts Raley's

Chocolate chip waffles, chocolate chip contains 200 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 140 kcal.

Roughly 67% of its calories come from carbohydrates, with 25% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 48% of the Daily Value for Vitamin A, 34% of the Daily Value for Vitamin B6 and 32% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
4.3 gprotein
34.3 gcarbohydrates
5.7 gfat
140kcal in serving, 2 waffles, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 5.7 g 7%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 443 mg 19%
Total carbohydrates L 34.3 g 12%
Dietary fiber L 0 g 0%
Total sugars L 5.7 g
Added sugars L 4.3 g 9%
Protein L 4.3 g 9%
Vitamin A L 429 µg48%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.29 mg22%
Niacin (B3) L 4.3 mg27%
Vitamin B6 L 0.57 mg34%
Folate (B9) L 66 µg17%
Vitamin B12 L 0.71 µg30%
Calcium L 357 mg27%
Iron L 5.7 mg32%
Phosphorus L 327 mg26%
Potassium L 94 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 67%Fat: 25%200kcal / 100 g
  • Protein 8%
  • Carbohydrates 67%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A48%Vitamin B634%Iron32%Vitamin B1230%Calcium27%Niacin (B3)27%Phosphorus26%Riboflavin (B2)22%Folate (B9)17%Potassium2%

Nutritional insights

  • Protein4.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars5.7 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat5.7 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat1.4 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium443 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L2.1 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Vitamin A, IU L10,300 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 4.3 g4.3 g
Carbohydrates 34.3 g34.3 g
Fat 5.7 g5.7 g
Fiber 0 g0 g
Sugars 5.7 g5.7 g
Sodium 443 mg443 mg

Product details

Brand
Raley's
Barcode
0046567007519
Label serving
2 WAFFLES (70 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin [emulsifier], vanillin [an artificial flavoring]), nonfat milk, soybean oil, whey solids, whole eggs, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), soy lecithin, salt, calcium carbonate, dicalcium phosphate, reduced iron, niacin, vitamin a palmitate, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, cyanocobalamin, natural and artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkEggSugarSaltWheat flourCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2474864. License: CC0 1.0 (U.S. public domain). Source record dated January 18, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0046567007519. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate chip waffles, chocolate chip?

100 g of Chocolate chip waffles, chocolate chip has 200 kcal. Serving, 2 waffles, 70 g (70 g): about 140 kcal.

How much protein is in Chocolate chip waffles, chocolate chip?

Chocolate chip waffles, chocolate chip contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 2 waffles, 70 g (70 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chocolate chip waffles, chocolate chip?

Chocolate chip waffles, chocolate chip has 34.3 g of total carbohydrates per 100 g, including 0 g of fiber and 5.7 g of sugars.

How much fat is in Chocolate chip waffles, chocolate chip?

Chocolate chip waffles, chocolate chip contains 5.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Chocolate chip waffles, chocolate chip contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48% DV), Vitamin B6 (34% DV), iron (32% DV), Vitamin B12 (30% DV) and calcium (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate chip waffles, chocolate chip?

100 g contains 443 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.