Chocolate Chip Cookie Dought Pops
Packaged product Sweets and Desserts Halo Top
Chocolate Chip Cookie Dought Pops contains 49 kcal per 100 g. A serving, 3 pops, 110 g (110 g) provides about 54 kcal.
Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.49 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 49 mg | 2% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 3.9 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 2 g | 4% |
| Vitamin A L | 118 µg | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 55 mg | 4% |
| Iron L | 0 mg | 0% |
| Potassium L | 46 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 55%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber2 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars3.9 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat2 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat0.49 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium49 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 2 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 145 kcal | 49 kcal |
| Protein | 6.4 g | 2 g |
| Carbohydrates | 25.5 g | 7.8 g |
| Fat | 5.5 g | 2 g |
| Fiber | 6.4 g | 2 g |
| Sugars | 10.9 g | 3.9 g |
| Sodium | 95.5 mg | 49 mg |
Product details
- Brand
- Halo Top
- Barcode
- 0857895008013
- Quantity
- 6 pops
- Label serving
- 3 pops (110 g)
- Category
- Frozen desserts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, cookie dough swirl (sugar, peanut oil, wheat flour, brown sugar, butter (cream, salt), salt, natural flavor), soluble corn fiber, milk protein concentrate, organic cane sugar, cream, eggs, erythritol, vegetable glycerin, chocolate chips (cocoa
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Strawberry Eezy Freezy Triangle Freeze Pops Chupa Chups | 49 | 0 g | 11.7 g | 0 g |
| Sugar free pops Kroger | 49 | 0 g | 11.8 g | 0 g |
| Watermelon Agave Frozen Pops GoodPop | 49 | 0 g | 14.6 g | 0 g |
| Juice Kim & Scott's Frozen Novelties | 50 | 0 g | 13.3 g | 0 g |
| Gelato al fiordilatte Cold Gelati | 50 | 0 g | 9 g | 2 g |
| Rosati Ice, Coconut Water Ice S. R. Rosati Inc. | 50 | 0 g | 12.7 g | 0 g |
| Glow Pops Eatpops | 50 | 0 g | 12.2 g | 0 g |
| King of pops, frozen pops, strawberry lemonade King Of Pops | 50 | 0 g | 12.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2587594. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2023. Imported November 6, 2026.
- Open Food Facts, record 0857895008013. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.