Chocolate brownie dessert hummus

Packaged product Soups and Sauces Summer Fresh

Chocolate brownie dessert hummus contains 300 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 90 kcal.

Roughly 50% of its calories come from fat, with 40% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 40% of the Daily Value for copper, 29% of the Daily Value for manganese and 27% of the Daily Value for selenium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate brownie dessert hummus by Summer Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
6.7 gprotein
30 gcarbohydrates
16.7 gfat
90kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 16.7 g 21%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 10 mg 0.4%
Total carbohydrates L 30 g 11%
Dietary fiber L 6.7 g 24%
Total sugars L 16.7 g
Added sugars L 9.1 g 18%
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.16 µg0.8%
Vitamin E L 2.9 mg20%
Thiamin (B1) L 0.023 mg2%
Riboflavin (B2) L 0.017 mg1%
Niacin (B3) L 0.2 mg1%
Pantothenic acid (B5) L 0.23 mg5%
Vitamin B6 L 0.16 mg10%
Folate (B9) L 27.5 µg7%
Vitamin B12 L 0 µg0%
Calcium L 33 mg3%
Iron L 2.5 mg14%
Magnesium L 48.4 mg12%
Phosphorus L 93.8 mg8%
Potassium L 133 mg3%
Zinc L 0.94 mg9%
Copper L 0.36 mg40%
Manganese L 0.68 mg29%
Selenium L 14.8 µg27%
Iodine L 3.6 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 40%Fat: 50%Alcohol: 0.6%300kcal / 100 g
  • Protein 9%
  • Carbohydrates 40%
  • Fat 50%
  • Alcohol 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper40%Manganese29%Selenium27%Vitamin E20%Iron14%Magnesium12%Vitamin B610%Zinc9%Phosphorus8%Folate (B9)7%

Nutritional insights

  • Protein6.7 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber6.7 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars16.7 gin the top quarter of soups and sauces (median 4 g)
  • Fat16.7 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat6.7 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium10 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water54.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L6.8 g
Carotenoids (1)
Beta-carotene L6.5 µg
Other components (2)
Water L54.9 g
Alcohol L0.24 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 6.7 g6.7 g
Carbohydrates 30 g30 g
Fat 16.7 g16.7 g
Fiber 6.7 g6.7 g
Sugars 16.7 g16.7 g
Sodium 10 mg10 mg

Product details

Brand
Summer Fresh
Barcode
0773200718326
Label serving
2 Tbsp (30 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chickpeas, sugar (turbinado sugar), coconut milk (coconut extract, water, citric acid), canola oil, water, cocoa powder, coconut oil, vinegar salt, cultured dextrose, pure vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasSugarRapeseed (canola) oilCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 912858. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0773200718326. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate brownie dessert hummus?

100 g of Chocolate brownie dessert hummus has 300 kcal. Serving, 2 tbsp, 30 g (30 g): about 90 kcal.

How much protein is in Chocolate brownie dessert hummus?

Chocolate brownie dessert hummus contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 30 g (30 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Chocolate brownie dessert hummus?

Chocolate brownie dessert hummus has 30 g of total carbohydrates per 100 g, including 6.7 g of fiber and 16.7 g of sugars.

How much fat is in Chocolate brownie dessert hummus?

Chocolate brownie dessert hummus contains 16.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Chocolate brownie dessert hummus contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (40% DV), manganese (29% DV), selenium (27% DV), Vitamin E (20% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate brownie dessert hummus?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.