Chocalate chip cookie dough
Packaged product Sweets and Desserts Keto Pint
Chocalate chip cookie dough contains 220 kcal per 100 g. A serving, 1 pint, 270 g (270 g) provides about 594 kcal.
Roughly 68% of its calories come from fat, with 26% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 12 g | 60% |
| Trans fat L | 0.5 g | |
| Cholesterol L | 135 mg | 45% |
| Sodium L | 75 mg | 3% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 52 mg | 4% |
| Iron L | 1 mg | 6% |
| Potassium L | 111 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 26%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.4 g)
- Fiber4 gin the top quarter of sweets and desserts (median 0.53 g)
- Sugars2 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat21 gin the top quarter of sweets and desserts (median 9.5 g)
- Saturated fat12 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium75 mgabove the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 12 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 211 kcal | 220 kcal |
| Protein | 5.2 g | 4 g |
| Carbohydrates | 5.9 g | 18 g |
| Fat | 17.4 g | 21 g |
| Fiber | 5.6 g | 4 g |
| Sugars | 2.6 g | 2 g |
| Sodium | 148 mg | 75 mg |
Product details
- Brand
- Keto Pint
- Barcode
- 0860000268738
- Quantity
- 1 pint
- Label serving
- 1 pint (270 g)
- Category
- Ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, Water, Allulose, Skim Milk, Chicory Root Fiber, Milk Protein Concentrate, Almond Flour, Tapioca Starch, Coconut Oil, Olive Oil, Egg Yolks, Skim Milk Powder, Cocoa Processed with Alkali, Vanilla Extract, Sea Salt, Natural Flavors, Locust Bean Gum, Sunflower Lecithin, Guar Gum, Steviol Glycosides, Cocoa Powder, Monk Fruit Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamMilkAlmondCoconut oilOlive oilEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2670243. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0860000268738. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.