Chive & Garlic Thins

Packaged product Snacks Every Body Eat

Chive & Garlic Thins contains 333 kcal per 100 g. A serving, 15 pieces, 30 g (30 g) provides about 100 kcal.

Roughly 62% of its calories come from carbohydrates, with 31% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

100 g provides 80% of the Daily Value for manganese, 30% of the Daily Value for chloride and 22% of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chive & Garlic Thins by Every Body Eat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
6.7 gprotein
53.3 gcarbohydrates
11.7 gfat
100kcal in serving, 15 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 11.7 g 15%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 3.3 g 12%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0.21 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 3.2 mg21%
Thiamin (B1) L 0.27 mg22%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.056 mg0.4%
Pantothenic acid (B5) L 0.9 mg18%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 30.8 µg8%
Vitamin B12 L 0 µg0%
Calcium L 10 mg0.8%
Iron L 0 mg0%
Magnesium L 93.3 mg22%
Phosphorus L 247 mg20%
Potassium L 83 mg2%
Zinc L 1.2 mg11%
Copper L 0.16 mg18%
Manganese L 1.8 mg80%
Selenium L 9.6 µg17%
Iodine L 20.7 µg14%
Chloride L 696 mg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 62%Fat: 31%333kcal / 100 g
  • Protein 8%
  • Carbohydrates 62%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese80%Chloride30%Thiamin (B1)22%Magnesium22%Vitamin E21%Phosphorus20%Copper18%Pantothenic acid (B5)18%Selenium17%Iodine14%

Nutritional insights

  • Protein6.7 gbelow the median for snacks (median 7.5 g)
  • Fiber3.3 gbelow the median for snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.5 g)
  • Fat11.7 gbelow the median for snacks (median 20.9 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium600 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water13.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.6 g
Polyunsaturated fat L1.6 g
Sugars and starch (1)
Starch L63.2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.01 g
ALA (omega-3, 18:3 n-3) L0.12 g
Linoleic acid (omega-6, 18:2) L1.5 g
Carotenoids (1)
Beta-carotene L25.6 µg
Other components (2)
Water L13.2 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal333 kcal
Protein 6.7 g6.7 g
Carbohydrates 70 g53.3 g
Fat 15 g11.7 g
Fiber 3.3 g3.3 g
Sugars 0.92 g0 g
Sodium 467 mg600 mg

Product details

Brand
Every Body Eat
Barcode
0850011737002
Quantity
4 oz
Label serving
15 pieces (30 g)
Category
Snacks
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BROWN RICE FLOUR, POTATO STARCH, EXTRA VIRGIN OLIVE OIL, HEMP HEARTS, GARLIC, SEA SALT, ONION, CHIVES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOlive oilGarlicSaltOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665027. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0850011737002. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chive & Garlic Thins?

100 g of Chive & Garlic Thins has 333 kcal. Serving, 15 pieces, 30 g (30 g): about 100 kcal.

How much protein is in Chive & Garlic Thins?

Chive & Garlic Thins contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 15 pieces, 30 g (30 g). About 8% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Chive & Garlic Thins?

Chive & Garlic Thins has 53.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0 g of sugars.

How much fat is in Chive & Garlic Thins?

Chive & Garlic Thins contains 11.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chive & Garlic Thins contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (80% DV), chloride (30% DV), Thiamin (B1) (22% DV), magnesium (22% DV) and Vitamin E (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chive & Garlic Thins?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.