Chipotle Mayo Spread

Packaged product Soups and Sauces Great Value

Chipotle Mayo Spread contains 700 kcal per 100 g. A serving, 15 ml (15 g) provides about 105 kcal.

Roughly 98% of its calories come from fat, with 2% from carbohydrates and 0.6% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chipotle Mayo Spread by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
700kcal per 100 g
1 gprotein
3 gcarbohydrates
75 gfat
105kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 700 kcal
Total fat L 75 g 96%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 800 mg 35%
Total carbohydrates L 3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 4 g 8%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 2%Fat: 98%700kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 2%
  • Fat 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Product details

Brand
Great Value
Barcode
0628915751550
Quantity
300 ml
Label serving
15 ml
Category
Salsas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aceite de canola, agua, azúcares (azúcar, melaza de caña), pasta de tomate, yema de huevo congelada, vinagre, el chipotle en polvo (1.25%), sal, almidón de maíz modificado, ácido láctico, jugo concentrado de limón, goma xantana, sorbato de potasio, sabor natural a humo, pimienta de cayena en polvo, ajo en polvo, extracto de pimiento, cebolla en polvo, EDTA disódico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSugarTomatoVinegarSaltGarlicOnion

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Mayonesa Hellmann's 308 0 g 6.7 g 30.8 g
Salsa light Hacendado 294 0.7 g 6.5 g 31 g
Tomato Ketchup Heinz 130 0.3 g 31 g 0.1 g
Mild Salsa President's Choice 33 1.7 g 6.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chipotle Mayo Spread?

100 g of Chipotle Mayo Spread has 700 kcal. Serving, 15 ml (15 g): about 105 kcal.

How much protein is in Chipotle Mayo Spread?

Chipotle Mayo Spread contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.15 g in serving, 15 ml (15 g). About 0.6% of its calories come from protein.

How many carbs are in Chipotle Mayo Spread?

Chipotle Mayo Spread has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chipotle Mayo Spread?

Chipotle Mayo Spread contains 75 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Chipotle Mayo Spread?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628915751550. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 7, 2026.

Last updated: . Source description: "CHIPOTLE MAYO SPREAD". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.