chinese pancakes

Packaged product Sweets and Desserts Gressingham

Chinese pancakes contains 300 kcal per 100 g. A serving, 12 pancakes, 100 g (100 g) provides about 300 kcal.

Roughly 77% of its calories come from carbohydrates, with 13% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (284 kcal per 100 g).

100 g provides 66% of the Daily Value for iodine, 59% of the Daily Value for manganese and 22% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

chinese pancakes by Gressingham, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
7.9 gprotein
57 gcarbohydrates
4.2 gfat
300kcal in serving, 12 pancakes, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 1,958 mg 85%
Total carbohydrates L 57 g 21%
Dietary fiber L 2 g 7%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.078 µg0.4%
Vitamin E L 3.2 mg22%
Thiamin (B1) L 0.16 mg13%
Riboflavin (B2) L 0.003 mg0.3%
Niacin (B3) L 0.032 mg0.2%
Pantothenic acid (B5) L 0.29 mg6%
Vitamin B6 L 0.066 mg4%
Folate (B9) L 15.5 µg4%
Vitamin B12 L 0 µg0%
Calcium L 18.7 mg1%
Iron L 1.4 mg8%
Magnesium L 44.4 mg11%
Phosphorus L 135 mg11%
Potassium L 169 mg4%
Zinc L 1.2 mg11%
Copper L 0.18 mg20%
Manganese L 1.4 mg59%
Selenium L 6.8 µg12%
Iodine L 99 µg66%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 77%Fat: 13%300kcal / 100 g
  • Protein 11%
  • Carbohydrates 77%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine66%Manganese59%Vitamin E22%Copper20%Thiamin (B1)13%Selenium12%Phosphorus11%Zinc11%Magnesium11%Iron8%

Nutritional insights

  • Protein7.9 gabove the median for sweets and desserts (median 6.6 g)
  • Fiber2 gabove the median for sweets and desserts (median 1.6 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 12.8 g)
  • Fat4.2 gin the lowest quarter of sweets and desserts (median 7.4 g)
  • Saturated fat0.1 gin the lowest quarter of sweets and desserts (median 1.6 g)
  • Sodium1,958 mgin the top quarter of sweets and desserts (median 357 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
  • Water27.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L39.9 g
Carotenoids (1)
Beta-carotene L3 µg
Other components (2)
Water L27.9 g
Alcohol L0 g

Product details

Brand
Gressingham
Barcode
5016157077883
Label serving
12 pancakes (100 g)
Category
Pancakes
Packaging
en:card-sleeve,en:ldpe-packet
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour (wheat flour (gluten), calcium carbonate, iron, nicotinamide, thiamine), water, rapeseed oil, potato starch, salt, allergy advice for allergens, see ingredients in bold,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chinese pancakes?

100 g of chinese pancakes has 300 kcal. Serving, 12 pancakes, 100 g (100 g): about 300 kcal.

How much protein is in chinese pancakes?

Chinese pancakes contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 7.9 g in serving, 12 pancakes, 100 g (100 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.6 g).

How many carbs are in chinese pancakes?

Chinese pancakes has 57 g of total carbohydrates per 100 g, including 2 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chinese pancakes?

Chinese pancakes contains 4.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does chinese pancakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (66% DV), manganese (59% DV), Vitamin E (22% DV), copper (20% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in chinese pancakes?

100 g contains 1,958 mg of sodium, 85% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5016157077883. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.