Chimichanga
Packaged product Other Foods José Olé
Chimichanga contains 225 kcal per 100 g. A serving, 1 chimichanga, 142 g (142 g) provides about 320 kcal.
Roughly 52% of its calories come from carbohydrates, with 34% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 166 kcal per 100 g across 1,787 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 28.9 g | 11% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0.7 g | |
| Protein L | 7.8 g | 16% |
| Vitamin A L | 42.3 µg | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 42 mg | 3% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 52%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gabove the median for other foods (median 5.7 g)
- Fiber1.4 gbelow the median for other foods (median 1.6 g)
- Sugars0.7 gin the lowest quarter of other foods (median 2.2 g)
- Fat8.5 gabove the median for other foods (median 5.5 g)
- Saturated fat1.8 gabove the median for other foods (median 1.3 g)
- Sodium408 mgabove the median for other foods (median 296 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 141 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 225 kcal | 225 kcal |
| Protein | 7.8 g | 7.8 g |
| Carbohydrates | 28.9 g | 28.9 g |
| Fat | 8.5 g | 8.5 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 0.7 g | 0.7 g |
| Sodium | 408 mg | 408 mg |
Product details
- Brand
- José Olé
- Barcode
- 0073202995917
- Quantity
- 1
- Label serving
- 1 CHIMICHANGA (142 g)
- Category
- Frozen foods
- Packaging
- en:plastic-wrap
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tortilla: bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, corn flour, salt, dough conditioner (whey, l-cysteine hydrochloride), guar gum, sodium stearoyl lactylate, leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate). filling: water, cooked chicken meat (cooked diced chicken meat [white meat chicken, water, modified food starch, salt, carrageenan, sodium phosphate] chicken dark meat), long grain enriched rice (long grain parboiled rice, niacin, iron, thiamine mononitrate, folic acid), green chile peppers (green chiles, citric acid), contains less than 2% of: cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), onions, jalapeno peppers (jalapenos, salt, vinegar), bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, chicken flavor (chicken powder, chicken broth powder, salt, natural flavor, chicken fat, sunflower oil, thiamin hydrochloride), seasoning (spices, garlic powder, onion powder, paprika [color], salt), salt. prefried in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRiceOnionWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dry Rub Simmons Signature | 225 | 13.5 g | 10.1 g | 14.6 g |
| Chimichangas Windsor Quality Food Company Ltd. | 225 | 7.8 g | 28.9 g | 8.5 g |
| Chimichangas Jose Ole | 225 | 7.8 g | 28.9 g | 8.5 g |
| Thick & Chunky Mild Salsa Kroger | 225 | 7.8 g | 28.9 g | 8.5 g |
| Crème glacée noix ALTI FLORE | 226 | 3.9 g | 25 g | 12 g |
| MAGGI Recette Facile Bœuf Teriyaki 65g Maggi | 226 | 3.4 g | 29 g | 10.5 g |
| Fritto Misto Pelizza | 226 | 3.7 g | 31.1 g | 9.7 g |
| Tagliolini verdi panna e speck Artica | 226 | 7.8 g | 20.5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2188836. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0073202995917. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.