Chilli Chatka
Packaged product Sweets and Desserts Kurkure
Chilli Chatka contains 562 kcal per 100 g. A serving, 20 g (20 g) provides about 112 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 426 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 562 kcal | |
| Total fat L | 35.1 g | 45% |
| Saturated fat L | 15.8 g | 79% |
| Sodium L | 723 mg | 31% |
| Total carbohydrates L | 55.8 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the lowest quarter of sweets and desserts (median 7.2 g)
- Sugars2 gin the lowest quarter of sweets and desserts (median 13.6 g)
- Fat35.1 gin the top quarter of sweets and desserts (median 10.9 g)
- Saturated fat15.8 gin the top quarter of sweets and desserts (median 4.5 g)
- Sodium723 mgin the top quarter of sweets and desserts (median 294 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kurkure
- Barcode
- 8901491100533
- Quantity
- 78.9
- Label serving
- 20 g
- Category
- Crispy biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rice meal (43.2%), edible vegetable oil (palmolein oil), corn meal (20.0%), gram meal (3.3%), spices and condiments (chilli powder, onion powder, fennel powder, ajwain powder, cumin powder, garlic powder, coriander powder, black pepper powder, spice extract, fenugreek powder), sugar, salt, citric acid (330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuit croustillant Carrefour | 508 | 12 g | 47 g | 29 g |
| Wholegrain Biscuits - Cranberry & Oat Flakes wasa | 464 | 8.8 g | 58 g | 20 g |
| Schoko Keksi Manner | 448 | 6.7 g | 63 g | 18 g |
| SUPER CREAM CRACKER O 490 g.NET Munchee | 443 | 10.8 g | 70.5 g | 13.1 g |
| Del Monte Potato Crisp Del Monte | 436 | 7.3 g | 74.5 g | 12.7 g |
| MINI MARIAS 55 g gamesa | 415 | 7.2 g | 79.1 g | 7.7 g |
| Apérifeuilles Épeautre et Betteraves Bio Kambly | 412 | 12 g | 68 g | 9 g |
| Rye Chips Sour Cream & Onion Tastino | 402 | 9.3 g | 63.8 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli Chatka?
100 g of Chilli Chatka has 562 kcal. Serving, 20 g (20 g): about 112 kcal.
How much protein is in Chilli Chatka?
Chilli Chatka contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 1.1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.2 g).
How many carbs are in Chilli Chatka?
Chilli Chatka has 55.8 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli Chatka?
Chilli Chatka contains 35.1 g of fat per 100 g, of which 15.8 g is saturated (79% of the Daily Value).
How much sodium is in Chilli Chatka?
100 g contains 723 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901491100533. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.