chili peanuts
Packaged product Beans and Legumes snackrite
Chili peanuts contains 603 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 181 kcal.
Roughly 75% of its calories come from fat, with 17% from protein and 8% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 49 g | 63% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 353 mg | 15% |
| Total carbohydrates L | 12.3 g | 4% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 7.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24.3 g | 49% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 8%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24.3 gbelow the median for beans and legumes (median 24.7 g)
- Fiber7.3 gbelow the median for beans and legumes (median 7.6 g)
- Sugars7.7 gin the top quarter of beans and legumes (median 5 g)
- Fat49 gabove the median for beans and legumes (median 48.9 g)
- Saturated fat6 gin the lowest quarter of beans and legumes (median 7.1 g)
- Sodium353 mgabove the median for beans and legumes (median 352 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
PEANUTS (93%), CHILLI SEASONING (5%) [Salt, Sugar, Dextrose, Onion Powder, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Carbonates), Cayenne Pepper, Garlic Powder, Yeast Extract Powder, Acid: Citric Acid; Natural Flavouring, Colour: Paprika Extract, Basil, Habanero Chilli Extract), Rapeseed Oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSaltSugarOnionGarlicYeastRapeseed (canola) oilWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chili peanuts?
100 g of chili peanuts has 603 kcal. Serving, 1 portion, 30 g (30 g): about 181 kcal.
Is chili peanuts high in protein?
Chili peanuts contains 24.3 g of protein per 100 g (49% of the 50 g Daily Value), or 7.3 g in serving, 1 portion, 30 g (30 g). About 17% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 24.7 g).
How many carbs are in chili peanuts?
Chili peanuts has 12.3 g of total carbohydrates per 100 g, including 7.3 g of fiber and 7.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chili peanuts?
Chili peanuts contains 49 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in chili peanuts?
100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462591068. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.