Chicken Satay Gai Satay

Packaged product Poultry Rosa’s Thai

Chicken Satay Gai Satay contains 352 kcal per 100 g. A serving, packet, 30g (30 g) provides about 105 kcal.

Roughly 67% of its calories come from carbohydrates, with 25% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Satay Gai Satay by Rosa’s Thai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
6.4 gprotein
56.8 gcarbohydrates
9.6 gfat
105kcal in serving, packet, 30g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 9.6 g 12%
Saturated fat L 7.4 g 37%
Sodium L 5,850 mg 254%
Total carbohydrates L 56.8 g 21%
Dietary fiber L 5.2 g 19%
Total sugars L 18.7 g
Added sugars L 11.8 g 24%
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 67%Fat: 25%352kcal / 100 g
  • Protein 8%
  • Carbohydrates 67%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber5.2 gin the top quarter of poultry (median 0.25 g)
  • Sugars18.7 gin the top quarter of poultry (median 0.89 g)
  • Fat9.6 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat7.4 gin the top quarter of poultry (median 1.2 g)
  • Sodium5,850 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rosa’s Thai
Barcode
5000225073051
Quantity
30 g
Label serving
packet (30g)
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spices (Dried Onion, Dried Garlic, Ground Turmeric (5%), Ground Coriander Seed, Ground Cumin, Cayenne Pepper, Ground Nutmeg), Salt, Sugar, Rice Flour, Coconut Milk Powder (Coconut Extract (9%), Maltodextrin MILK Protein), Modified Starch, Natural Flavourings, Acid (Citric Acid), Coriander Leaves, Flavouring, Anti-caking Agents (Silicon Dioxide, Calcium Silicate), Sunflower Oil, Colour (Paprika Extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarRiceSunflower oilOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000225073051. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Satay Gai Satay?

100 g of Chicken Satay Gai Satay has 352 kcal. Serving, packet, 30g (30 g): about 105 kcal.

How much protein is in Chicken Satay Gai Satay?

Chicken Satay Gai Satay contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 1.9 g in serving, packet, 30g (30 g). About 8% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken Satay Gai Satay?

Chicken Satay Gai Satay has 56.8 g of total carbohydrates per 100 g, including 5.2 g of fiber and 18.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Satay Gai Satay?

Chicken Satay Gai Satay contains 9.6 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

How much sodium is in Chicken Satay Gai Satay?

100 g contains 5,850 mg of sodium, 254% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.