Chicken & Gravy Shortcrust Pastry Pie
Packaged product Meals and Dishes Marks & Spencers
Chicken & Gravy Shortcrust Pastry Pie contains 282 kcal per 100 g. A serving, 1 pie, 200 g (200 g) provides about 564 kcal.
Roughly 51% of its calories come from fat, with 35% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 155 kcal per 100 g across 202 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 15.9 g | 20% |
| Saturated fat L | 7.1 g | 36% |
| Sodium | not reported | |
| Total carbohydrates L | 24.1 g | 9% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.8 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 35%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.8 gbelow the median for meals and dishes (median 10.4 g)
- Fiber1.5 gin the top quarter of meals and dishes (median 0.7 g)
- Sugars0.8 gbelow the median for meals and dishes (median 1.3 g)
- Fat15.9 gin the top quarter of meals and dishes (median 6.5 g)
- Saturated fat7.1 gin the top quarter of meals and dishes (median 2.1 g)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 00193771
- Label serving
- 1 pie (200 g)
- Category
- poultry-meals
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine) • Viande de poulet cuite (24%) • Eau • Saindoux de porc • Huile de palme • Huile de colza • Bouillon de poulet rôti (Eau • Os de poulet rôti • Oignons • Carottes • Rutabaga • Extrait de levure • Poireaux • Purée de tomate • Sel) • Fécule de maïs • Oignons • Œufs pasteurisés • Sel • Purée de tomate • Poivre blanc moulu • Extrait de malt d'orge (contient Gluten).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilRapeseed (canola) oilOnionEggSaltTomatoYeast
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|---|---|---|---|---|
| Effiloché de viande de canard Ernest Soulard | 282 | 20.5 g | 0.1 g | 22.2 g |
| Fulya Dilim Tavuk Salami Yayla | 282 | 15 g | 1 g | 24 g |
| Feuilletés tressés CHAMPIGNONS POULET Carrefour | 284 | 6.6 g | 23 g | 18 g |
| Délice blanc de volaille sauce aux morilles Tempé | 285 | 11 g | 24 g | 16 g |
| Chicken Burger Halal Avs Arabi | 286 | 13 g | 16.7 g | 18.9 g |
| Snack Becher Gut & Günstig | 288 | 15 g | 12 g | 20 g |
| Las croquetas au poulet Palacios | 275 | 6.9 g | 27 g | 16 g |
| Milanese de volaille Milanese | 291 | 11 g | 20 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00193771. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.