Chicken Fillet Burger
Packaged product Meals and Dishes On the Menu
Chicken Fillet Burger contains 237 kcal per 100 g. A serving, 1 serving, 165 g (165 g) provides about 391 kcal.
Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 1.9 g | 9% |
| Sodium L | 535 mg | 23% |
| Total carbohydrates L | 29.3 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 4.5 g | |
| Added sugars L | 5.6 g | 11% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 49%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars4.5 gabove the median for meals and dishes (median 2.6 g)
- Fat9 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat1.9 gbelow the median for meals and dishes (median 2.7 g)
- Sodium535 mgabove the median for meals and dishes (median 433 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- On the Menu
- Barcode
- 9310761130221
- Quantity
- 165g
- Label serving
- 1 serving (165 g)
- Category
- Chicken fillet burger
- Packaging
- Plastic,frozen,en:cardboard-box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken Patty (48%) [Chicken (30%), _Wheat_ Flour, Water, Vegetable Oil, _Soy_ Protein, Yeast, Salt, _Milk_ Solids, Maize Flour, Thickener (1404), _Rye_ Flour, _Gluten_, Sugar, Soy Flour, Mineral Salt (451), Emulsifiers (471, 481, 472e), Vitamins (Thiamin, Folate), Iodised Salt, Colours (150d, 160c, 100, 102, 110), Spice, Vegetable Gum (412), Hydrolysed Vegetable Protein, Preservatives (282, 220), Flavour Enhancers (621, 635, 631, 627), Dextrose, Animal Fat, Vegetable Powder, Flavour, Autolysed Yeast Extract, Food Acid (270)], _Sesame_ Seed Bun (39%) [Wheat Flour, Water, Sugar, Yeast, Vegetable Oils, Wheat Gluten, Sesame Seeds, iodised Salt, Preservative (282), Soya Flour, Emulsifiers (471, 481), Vitamins (Thiamin, Folate), Mayonnaise (12%) [Water, Sugar, Vegetable Oil, Thickener (1422), Glucose, Salt, Food Acids (260, 330), Mustard Flour, Vegetable Gum (415), Preservative (202), Antioxidant (385), Turmeric, Natural Colour (160b)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSaltMilkSugar
Source of the nutrition information
- Open Food Facts, record 9310761130221. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.