Chicken Classic
Packaged product Sweets and Desserts BOOMERANG'S
Chicken Classic contains 182 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 309 kcal.
Roughly 61% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
100 g provides 48% of the Daily Value for manganese, 17% of the Daily Value for copper and 11% of the Daily Value for phosphorus.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 335 mg | 15% |
| Total carbohydrates L | 28.2 g | 10% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 0.59 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 0.36 µg | 0% |
| Vitamin C L | 0.52 mg | 0.6% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.56 mg | 4% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0.028 mg | 0.2% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 13.7 µg | 3% |
| Vitamin B12 L | 0.007 µg | 0.3% |
| Calcium L | 35 mg | 3% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 41.7 mg | 10% |
| Phosphorus L | 138 mg | 11% |
| Potassium L | 135 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.15 mg | 17% |
| Manganese L | 1.1 mg | 48% |
| Selenium L | 5.4 µg | 10% |
| Iodine L | 7.9 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 61%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars0.59 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat5.3 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat2.4 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium335 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
- Water45.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 30.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 67.5 µg |
|---|
Other components (2)
| Water L | 45.6 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 224 kcal | 182 kcal |
| Protein | 6.5 g | 5.9 g |
| Carbohydrates | 25.3 g | 28.2 g |
| Fat | 10.6 g | 5.3 g |
| Fiber | 0 g | 1.2 g |
| Sugars | 1.8 g | 0.59 g |
| Sodium | 353 mg | 335 mg |
Product details
- Brand
- BOOMERANG'S
- Barcode
- 0816546010331
- Quantity
- 6 oz
- Label serving
- 1 container (170 g)
- Category
- Frozen chicken pot pie
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Water, Chicken**, 2% Reduced Fat Milk (Reduced Fat Milk, Vitamin A Palmitate and Vitamin D3), Margarine (Vegetable Oil [Palm Oil], Water, Salt, Mono and Diglycerides, Soya Lecithin, Natural Flavor, Citric Acid, Color [Beta Carotene], and Vitamin A), Onions, Carrots, Peas, Celery, Food Starch-Modified, Palm Oil and Palm Fraction, Vegetable Base (Vegetable Purees [Carrot, Onion, Celery], Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Sea Salt, Malted Barley Flour, Naturally Modified Wheat Gluten, Garlic Powder, Natural Flavor, Black Pepper. CONTAINS: Wheat, Milk, Soy **Chicken raised without antibiotics. Visit foodinfo.boomerangspies.com for more food information.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkOnionPalm oilSaltGarlicSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Pot Pie St Hubert | 210 | 7.5 g | 12.5 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Classic?
100 g of Chicken Classic has 182 kcal. Serving, 1 container, 170 g (170 g): about 309 kcal.
How much protein is in Chicken Classic?
Chicken Classic contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 10 g in serving, 1 container, 170 g (170 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Chicken Classic?
Chicken Classic has 28.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0.59 g of sugars.
How much fat is in Chicken Classic?
Chicken Classic contains 5.3 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
What vitamins and minerals does Chicken Classic contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), copper (17% DV), phosphorus (11% DV), Thiamin (B1) (11% DV) and zinc (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Classic?
100 g contains 335 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2664231. License: CC0 1.0 (U.S. public domain). Source record dated December 19, 2020. Imported November 6, 2026.
- Open Food Facts, record 0816546010331. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 7, 2026.
Last updated: . Source description: "CHICKEN CLASSIC". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.