How many calories are in Chicken Buttermilk Biscuits?

100 g of Chicken Buttermilk Biscuits has 293 kcal. Serving, 2 sandwich, 92 g (92 g): about 270 kcal.

Is Chicken Buttermilk Biscuits high in protein?

Chicken Buttermilk Biscuits contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 10 g in serving, 2 sandwich, 92 g (92 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Chicken Buttermilk Biscuits?

Chicken Buttermilk Biscuits has 31.5 g of total carbohydrates per 100 g, including 2.2 g of fiber and 3.3 g of sugars.

How much fat is in Chicken Buttermilk Biscuits?

Chicken Buttermilk Biscuits contains 14.1 g of fat per 100 g, of which 4.9 g is saturated (24% of the Daily Value).

How much sodium is in Chicken Buttermilk Biscuits?

100 g contains 837 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chicken Buttermilk Biscuits

Packaged product Sweets and Desserts Tennessee Pride

Chicken Buttermilk Biscuits contains 293 kcal per 100 g. A serving, 2 sandwich, 92 g (92 g) provides about 270 kcal.

Roughly 43% of its calories come from fat, with 42% from carbohydrates and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

293kcal per 100 g

10.9 gprotein

31.5 gcarbohydrates

14.1 gfat

270kcal in serving, 2 sandwich, 92 g (92 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	293 kcal
Total fat L	14.1 g	18%
Saturated fat L	4.9 g	24%
Trans fat L	0 g
Cholesterol L	16 mg	5%
Sodium L	837 mg	36%
Total carbohydrates L	31.5 g	11%
Dietary fiber L	2.2 g	8%
Total sugars L	3.3 g
Added sugars L	1.1 g	2%
Protein L	10.9 g	22%
Vitamin C L	0 mg	0%
Choline L	0 mg	0%
Calcium L	54 mg	4%
Iron L	1.7 mg	10%
Potassium L	207 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 42%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.9 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber2.2 gabove the median for sweets and desserts (median 2 g)
Sugars3.3 gin the lowest quarter of sweets and desserts (median 20.8 g)
Fat14.1 gabove the median for sweets and desserts (median 13 g)
Saturated fat4.9 gbelow the median for sweets and desserts (median 5.4 g)
Sodium837 mgin the top quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	3.8 g
Polyunsaturated fat L	3.8 g

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	293 kcal	293 kcal
Protein	10.9 g	10.9 g
Carbohydrates	31.5 g	31.5 g
Fat	14.1 g	14.1 g
Fiber	2.2 g	2.2 g
Sugars	3.3 g	3.3 g
Sodium	837 mg	837 mg

Product details

Brand: Tennessee Pride
Barcode: 0072290122540
Label serving: 2 sandwich (92 g)
Category: Sweets and Desserts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

buttermilk biscuit (enriched wheat flour [wheat flour, malted barley flour. niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, buttermilk, palm oil, nonfat milk, contains 2% or less of: leavening [sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate], sugar, salt, sodium caseinate, datem, sodium propionate and potassium sorbate [preservatives], dextrose, wheat starch, natural flavor, corn starch), breaded chicken patty (chicken breast with rib meat water, textured soy protein concentrate, contains less than 2% of: soy protein isolate, salt, sodium phosphate, natural flavors, soy lecithin, sugar), breading [enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, salt, disodium inosinate and disodium guanylate, nonfat milk, contains 2% or less of: dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), spice, soybean oil, yeast, extractives of paprika (color)], batter [water, enriched wheat flour (bleached wheat flour, niacin, reduceo con. thiamin mononitrate, riboflavin, folic acid), sugar, salt, nonfat milk, disodium inosinate and disodium guanylate, dextrose, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate}, spice, soybean oil, whey, extractives of paprika, torula yeasti, breading is set in vegetable oil). contains: milk, soy, wheat. p.o. box 3534 conagra chicago, il 60654 brands. calcium 50mg 4% • potassium 190mg 4% questions or comments, visit us at www.tnpride.com or call 1-866-484-8641 2% 14% paper plastic www.tnpride.com find great recipe ideas, and hear the famous tennessee pride jingle. how2recycle.in 10098396 0 72290 12254 smartlabel scan here or call 1-866-484-8641 for more food information. biub bes 0 sed by 08: 16 2024

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt Milk Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2520532. License: CC0 1.0 (U.S. public domain). Source record dated November 17, 2018. Imported November 6, 2026.
Open Food Facts, record 0072290122540. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.