chicken basil parmesan sausage
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Chicken basil parmesan sausage contains 211 kcal per 100 g. A serving, 76 g (76 g) provides about 160 kcal.
Roughly 96% of its calories come from fat, with 4% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
100 g provides 16% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 3.9 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 92.1 mg | 31% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 1.3 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Calcium L | 204 mg | 16% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 4%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of meat (median 14.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.7 g)
- Fat13.2 gin the lowest quarter of meat (median 22 g)
- Saturated fat3.9 gin the lowest quarter of meat (median 8.2 g)
- Sodium750 mgbelow the median for meat (median 800 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Chicken, Parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), basil, spices, kosher salt, garlic, lemon powder, extract of rosemary, vinegar, beef collagen casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Saucisse à hot-dog Compliments | 211 | 13.2 g | 5.3 g | 15.8 g |
| Wieners Compliments | 211 | 10.5 g | 7.9 g | 15.8 g |
| Bacon, Mushroom & Swiss Cheese Smoked Chicken Sausage Aidells | 211 | 16.7 g | 1.1 g | 15.6 g |
| Herkkunakki Wigren | 211 | 10.9 g | 0.6 g | 18 g |
| Zwan Jumbo Frankfurter Zwan | 211 | 12 g | 2.5 g | 17 g |
| Salchichas Cocidas Spar | 211 | 11.8 g | 4.6 g | 16.1 g |
| Wiener Würstl Packlhof | 211 | 14 g | 1.8 g | 16 g |
| Maverick Ranch, Uncured Buffalo Franks, Natural Smoke Maverick Ranch Association Inc | 211 | 14 g | 1.8 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0092227847322. License: ODbL 1.0 (Open Food Facts). Source record dated February 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.