Cherry bakewell

Packaged product Sweets and Desserts Sainsbury's

Cherry bakewell contains 470 kcal per 100 g. A serving, 40 g (40 g) provides about 188 kcal.

Roughly 62% of its calories come from carbohydrates, with 35% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (438 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cherry bakewell by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
3.8 gprotein
71.3 gcarbohydrates
18 gfat
188kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 18 g 23%
Saturated fat L 10 g 50%
Sodium L 77.5 mg 3%
Total carbohydrates L 71.3 g 26%
Dietary fiber L 3.5 g 13%
Total sugars L 38.5 g
Added sugars L 30.9 g 62%
Protein L 3.8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 62%Fat: 35%470kcal / 100 g
  • Protein 3%
  • Carbohydrates 62%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.8 gin the lowest quarter of sweets and desserts (median 7.1 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 3.3 g)
  • Sugars38.5 gin the top quarter of sweets and desserts (median 10.7 g)
  • Fat18 gabove the median for sweets and desserts (median 16.1 g)
  • Saturated fat10 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sodium77.5 mgin the lowest quarter of sweets and desserts (median 422 mg)
  • Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
00614917
Label serving
40 g
Category
Biscuits and cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate Iron Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed, Palm Kernel Palm Stearin), Glucose Syrup, Plum and Raspberry Jam (9%) (Glucose-Fructose Syrup, Plum Purée (32%), Sugar, Raspberry Purée (3.0%), Gelling Agent. Pectin: Acid: Citric Acid, Acidity Regulator Sodium Citrate, Preservative: Potassium Sorbate, Colour: Anthocyanins; Flavouring), Glacé Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar Acid, Citric Acid, Colour Anthocyanins), Skimmed Cows' Milk Powder Whey Powder (Cows Milk), Dried Egg White, Flavouring, Dextrose, Emulsifiers. Sorbitan Monostearate, Polysorbate 60, Mono - and Diglycerides of Fatty Acids; Raising Agents: Disodium Diphosphate, Sodium Bicarbonate: Ground Almond, Salt, Humectant: Vegetable Glycerine, Preservative: Potassium Sorbate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarGlucose syrupEggSaltPalm oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry bakewell?

100 g of Cherry bakewell has 470 kcal. Serving, 40 g (40 g): about 188 kcal.

How much protein is in Cherry bakewell?

Cherry bakewell contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 1.5 g in serving, 40 g (40 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.1 g).

How many carbs are in Cherry bakewell?

Cherry bakewell has 71.3 g of total carbohydrates per 100 g, including 3.5 g of fiber and 38.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cherry bakewell?

Cherry bakewell contains 18 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Cherry bakewell?

100 g contains 77.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00614917. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.