Cherry

Packaged product Sweets and Desserts Archer Farms

Cherry contains 254 kcal per 100 g. A serving, 1 pie, 114 g (114 g) provides about 290 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cherry by Archer Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
2.6 gprotein
32.5 gcarbohydrates
13.2 gfat
290kcal in serving, 1 pie, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 13.2 g 17%
Saturated fat L 6.1 g 31%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 360 mg 16%
Total carbohydrates L 32.5 g 12%
Dietary fiber L 0.9 g 3%
Total sugars L 11.4 g
Added sugars L 7 g 14%
Protein L 2.6 g 5%
Vitamin D L 0 µg0%
Calcium L 9 mg0.7%
Iron L 0.44 mg2%
Potassium L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%254kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Potassium2%Calcium0.7%Vitamin D0%

Nutritional insights

  • Protein2.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0.9 gbelow the median for sweets and desserts (median 1.4 g)
  • Sugars11.4 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat13.2 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat6.1 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium360 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 272 kcal254 kcal
Protein 2.6 g2.6 g
Carbohydrates 35.1 g32.5 g
Fat 14 g13.2 g
Fiber 0.88 g0.9 g
Sugars 10.5 g11.4 g
Sodium 250 mg360 mg

Product details

Brand
Archer Farms
Barcode
0085239033388
Quantity
4 oz
Label serving
1 PIE (114 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cherries, wheat flour, palm oil, sugar, water, contains less than 2% of the following: food starch-modified, nonfat milk, dairy whey, butter, dextrose, salt, rice syrup, maltodextrin, tapioca dextrin, sodium propionate and potassium sorbate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSugarMilkButterSalt

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Antonina's artisan bakery, mini pancakes, carrot Antonina's Artisan Bakery 254 2.8 g 42.2 g 8.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry?

100 g of Cherry has 254 kcal. Serving, 1 pie, 114 g (114 g): about 290 kcal.

How much protein is in Cherry?

Cherry contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 pie, 114 g (114 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Cherry?

Cherry has 32.5 g of total carbohydrates per 100 g, including 0.9 g of fiber and 11.4 g of sugars.

How much fat is in Cherry?

Cherry contains 13.2 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Cherry?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2651637. License: CC0 1.0 (U.S. public domain). Source record dated August 17, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239033388. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.