Chef Salad

Packaged product Snacks Signature Select

Chef Salad contains 114 kcal per 100 g. A serving, 1 bowl, 220 g (220 g) provides about 251 kcal.

Roughly 66% of its calories come from fat, with 19% from protein and 15% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,446 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chef Salad by Signature Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
5.5 gprotein
4.6 gcarbohydrates
8.6 gfat
251kcal in serving, 1 bowl, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 8.6 g 11%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 391 mg 17%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 2.3 g
Added sugars L 0.9 g 2%
Protein L 5.5 g 11%
Vitamin D L 0 µg0%
Calcium L 68 mg5%
Iron L 0.49 mg3%
Potassium L 95 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 15%Fat: 66%114kcal / 100 g
  • Protein 19%
  • Carbohydrates 15%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Iron3%Potassium2%Vitamin D0%

Nutritional insights

  • Protein5.5 gin the top quarter of snacks (median 0 g)
  • Fiber0.5 gbelow the median for snacks (median 1.2 g)
  • Sugars2.3 gabove the median for snacks (median 1.9 g)
  • Fat8.6 gabove the median for snacks (median 0 g)
  • Saturated fat1.8 gin the top quarter of snacks (median 0 g)
  • Sodium391 mgin the lowest quarter of snacks (median 781 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 114 kcal114 kcal
Protein 5.5 g5.5 g
Carbohydrates 4.5 g4.6 g
Fat 8.6 g8.6 g
Fiber 0.45 g0.5 g
Sugars 2.3 g2.3 g
Sodium 391 mg391 mg

Product details

Brand
Signature Select
Barcode
0021130336708
Label serving
1 bowl (220 g)
Category
salted-snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Iceberg lettuce, ranch dressing (nonfat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], canola oil, water, egg yolk, distilled vinegar, seasoning blend [salt, maltodextrin, modified corn starch, dried garlic, dried onion, disodium inosinate and guanylate, natural flavor, autolyzed yeast extract, spice, parsley, buttermilk powder, guar gum, soybean oil], sugar, salt, cultured skim milk powder, disodium phosphate, phosphoric acid, xanthan gum, potassium sorbate [to protect quality], mustard flour, guar gum), ham with natural juices (ham cured with water, contains 2% or less of sugar, salt, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite, sodium phosphates), swiss cheese (swiss cheese [pasteurized milk, cheese culture, salt and enzymes], potato starch [to prevent caking], powdered cellulose [to prevent caking], natamycin [mold inhibitor]), turkey breast (turkey breast, water, contains 2% or less of: sugar, salt, sodium phosphates [preservative], sodium diacetate [preservative], sodium nitrite [preservative], potassium lactate [preservative], sodium erythorbate [preservative]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilEggVinegarSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chef Salad?

100 g of Chef Salad has 114 kcal. Serving, 1 bowl, 220 g (220 g): about 251 kcal.

How much protein is in Chef Salad?

Chef Salad contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 12 g in serving, 1 bowl, 220 g (220 g). About 19% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).

How many carbs are in Chef Salad?

Chef Salad has 4.6 g of total carbohydrates per 100 g, including 0.5 g of fiber and 2.3 g of sugars.

How much fat is in Chef Salad?

Chef Salad contains 8.6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Chef Salad?

100 g contains 391 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2522665. License: CC0 1.0 (U.S. public domain). Source record dated March 7, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0021130336708. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.