Cheesecake Singles
Packaged product Sweets and Desserts Ginger Evans
Cheesecake Singles contains 306 kcal per 100 g. A serving, 1 slice, 85 g (85 g) provides about 260 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,045 products.
100 g provides 12% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 15.3 g | 20% |
| Saturated fat L | 7.1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 65 mg | 22% |
| Sodium L | 235 mg | 10% |
| Total carbohydrates L | 37.6 g | 14% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 25.9 g | |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 106 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 71 mg | 5% |
| Iron L | 0.42 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber1.2 gabove the median for sweets and desserts (median 0 g)
- Sugars25.9 gin the top quarter of sweets and desserts (median 21.7 g)
- Fat15.3 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 6.4 g)
- Sodium235 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 306 kcal | 306 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 37.7 g | 37.6 g |
| Fat | 15.3 g | 15.3 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 25.9 g | 25.9 g |
| Sodium | 235 mg | 235 mg |
Product details
- Brand
- Ginger Evans
- Barcode
- 0051933615304
- Label serving
- 1 SLICE (85 g)
- Category
- Frozen desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized cultured milk & cream, sugar, bleached wheat flour, eggs, liquid & partially hydrogenated & hydrogenated soybean and/or cottonseed oil, graham flour, modified cornstarch, nonfat milk, salt, molasses, sodium phosphate, natural & artificial flavors, modified tapioca starch, guar gum, carrageenan, dextrose, sodium bicarbonate, honey, citric acid, carob bean gum, malted barley flour, vegetable mono & diglycerides, xanthan gum, soy lecithin, sodium alginate, potassium sorbate (preservative), glycerol, sodium benzoate (preservative), maltodextrin, calcium disodium edta (protects flavor), beta carotene (color), vitamin a palmitate, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme. strawberry swirl also contains: strawberry puree, corn syrup, sodium propionate (preservative), red 40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake Singles?
100 g of Cheesecake Singles has 306 kcal. Serving, 1 slice, 85 g (85 g): about 260 kcal.
How much protein is in Cheesecake Singles?
Cheesecake Singles contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 slice, 85 g (85 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Cheesecake Singles?
Cheesecake Singles has 37.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 25.9 g of sugars.
How much fat is in Cheesecake Singles?
Cheesecake Singles contains 15.3 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
What vitamins and minerals does Cheesecake Singles contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheesecake Singles?
100 g contains 235 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2622307. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
- Open Food Facts, record 0051933615304. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.