Charcuterie Trio
Packaged product Meat Boar's Head
Charcuterie Trio contains 357 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 100 kcal.
Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 89.3 mg | 30% |
| Sodium L | 1,929 mg | 84% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gabove the median for meat (median 24 g)
- Fat28.6 gbelow the median for meat (median 30 g)
- Saturated fat10.7 gbelow the median for meat (median 12 g)
- Sodium1,929 mgin the top quarter of meat (median 1,560 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.7 g |
|---|---|
| Polyunsaturated fat L | 3.6 g |
Product details
- Brand
- Boar's Head
- Barcode
- 0042421163216
- Label serving
- 1 portion (28 g)
- Category
- Salami
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
UNCURED MILANO ITALIAN SALAME: PORK, SALT, SEASONINGS (EXTRACTS OF SWISS CHARD, RADISH AND CARROT, ACEROLA, MALTODEXTRIN, SALT), DEXTROSE, WHITE WINE, PEPPER, GARLIC, LACTIC ACID STARTER CULTURE., UNCURED CALABRESE SALAME: PORK, SALT, SEASONINGS (SWISS CHARD EXTRACT, RADISH EXTRACT, CARROT EXTRACT, PAPRIKA, CHILI, SALT, MALTODEXTRIN, DEXTROSE, FLAVOR, ACEROLA EXTRACT), SPICES, DEXTROSE, WHITE WINE, LACTIC ACID STARTER CULTURE., UNCURED FENNEL SALAME: PORK, SALT, SEASONINGS (SWISS CHARD EXTRACT, RADISH EXTRACT, CARROT EXTRACT, ACEROLA EXTRACT, MALTODEXTRIN, SALT, PAPRIKA, CHILI, DEXTROSE, FLAVOR), DEXTROSE, SPICES, WHITE WINE, FENNEL SEEDS, LACTIC ACID STARTER CULTURE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Dry Salame Columbus | 357 | 25 g | 7.1 g | 25 g |
| Original Italian Dry Salami Appleton Farms | 357 | 25 g | 3.6 g | 28.6 g |
| Spicy Italian Dry Salami Appleton farms | 357 | 28.6 g | 3.6 g | 25 g |
| Uncurled Sopressata salami Wegmans | 357 | 25 g | 3.6 g | 25 g |
| Bite Size Dry Salami Appleton Farms | 357 | 28.6 g | 0 g | 28.6 g |
| Uncured Salami Trader Joe's | 357 | 28.6 g | 0 g | 25 g |
| Double Salami Sticks TRAILS BEST | 357 | 17.9 g | 3.6 g | 28.6 g |
| dry salami Busseto Foods | 357 | 28.6 g | 3.6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0042421163216. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.