Casserole Bites
Packaged product Other Foods Jimmy Dean
Casserole Bites contains 262 kcal per 100 g.
Roughly 49% of its calories come from fat, with 36% from carbohydrates and 15% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 190 mg | 63% |
| Sodium L | 381 mg | 17% |
| Total carbohydrates L | 23.8 g | 9% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 15.5 g | |
| Protein L | 9.5 g | 19% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 48 mg | 4% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 36%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gabove the median for other foods (median 7 g)
- Fiber1.2 gbelow the median for other foods (median 1.9 g)
- Sugars15.5 gabove the median for other foods (median 3.4 g)
- Fat14.3 gabove the median for other foods (median 6.5 g)
- Saturated fat5.4 gabove the median for other foods (median 1.9 g)
- Sodium381 mgabove the median for other foods (median 240 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 238 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 262 kcal | 262 kcal |
| Protein | 9.5 g | 9.5 g |
| Carbohydrates | 23.8 g | 23.8 g |
| Fat | 14.3 g | 14.3 g |
| Fiber | n/a | 1.2 g |
| Sugars | 15.5 g | 15.5 g |
| Sodium | 381 mg | 381 mg |
Product details
- Brand
- Jimmy Dean
- Barcode
- 0077900000164
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cinnamon glazed french toast-whole wheat bread [whole wheat flour, water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folate), sugar, wheat gluten, yeast, soybean oil, salt, calcium propionate (to retard spoilage), dough improver (malted wheat flour, enzymes, and 2% or of ascorbic acid)], french toast batter (whole egg, sugar, salt), cinnamon sugar heati microwave instr glaze sugar, vegetable shortening (soybean oil preparar: coloque 5 bocados en u soybean oil, ground cinnamon, sunflower lecithin, salt, natural flavor, citric acid, whole eggs, pork sausage crumbles (pork, water, contains 2% or less salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphates, caramel prep place 5 bites on a microw color), pre-cooked scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), sugar, maple mini flakes (sugar, vegetable oil (palm, palm kernel), enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboravin, folic acid), extractives of fenugreek (extractives of fenugreek, sugar, molas water, glycerin), maple sugar, sunflower lecithin], soybean oil, modified microwave on high 55 - corn stang, maple cinnamon flavor (medium chain triglycerides, natural flavors,heat stand for i minute. enjo contains bioengineered food ingredients ethyl alcohol), carrageenan, citric acid. contains: egg, milk, wheat. calentar: cocine en el microondas durante 55 a 65 segund 555 009 deje reposar durante in
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crêpes Leclerc | 262 | 7.2 g | 38.8 g | 8.4 g |
| Prosciutto Fiorucci | 262 | 18.8 g | 1.6 g | 20.5 g |
| Glace Café La Balade Gourmande | 262 | 2.1 g | 38 g | 11 g |
| Blin-Schick Lackmann | 262 | 14 g | 21 g | 13 g |
| Cinnamon & Raisin Marks & Spencer | 262 | 9.4 g | 51.5 g | 0.9 g |
| Taro Mantou Chimei | 262 | 7.5 g | 53.8 g | 1.9 g |
| Ofenfleischkäse Malbuner | 262 | 12 g | 1.5 g | 23 g |
| 刀切饅頭 真之味 | 262 | 6.3 g | 56.8 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Casserole Bites?
100 g of Casserole Bites has 262 kcal.
How much protein is in Casserole Bites?
Casserole Bites contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Casserole Bites?
Casserole Bites has 23.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 15.5 g of sugars.
How much fat is in Casserole Bites?
Casserole Bites contains 14.3 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
How much sodium is in Casserole Bites?
100 g contains 381 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2483374. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2022. Imported November 6, 2026.
- Open Food Facts, record 0077900000164. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.