Carrots, Red Peppers and Peas
Packaged product Beans and Legumes Aldi
Carrots, Red Peppers and Peas contains 146 kcal per 100 g. A serving, 0.5 pack, 200 g (200 g) provides about 292 kcal.
Roughly 87% of its calories come from carbohydrates, with 8% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 0.65 g | 0.8% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 88.5 mg | 4% |
| Total carbohydrates L | 23.8 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0.027 g | 0.1% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 87%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the lowest quarter of beans and legumes (median 6.8 g)
- Fiber1.1 gin the lowest quarter of beans and legumes (median 3.8 g)
- Sugars0.8 gin the lowest quarter of beans and legumes (median 2.6 g)
- Fat0.65 gbelow the median for beans and legumes (median 2.7 g)
- Saturated fat0.3 gbelow the median for beans and legumes (median 0.5 g)
- Sodium88.5 mgbelow the median for beans and legumes (median 199 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600281407
- Label serving
- 0.5 pack (200 g)
- Category
- Beans and Legumes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
long grain rice (89%), dried vegetables (4%) (carrot, red pepper, peas), flavourings (contain barley), maltodextrin, palm oil, onion powder, potassium chloride, flavour enhancer: monosodium glutamate, garlic powder, ground turmeric, sugar, ground fenugreek, colour: paprika extract, dried parsley,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curried Lentils with Brown Basmati Rice H-E-B | 146 | 4.3 g | 24.3 g | 3.4 g |
| Soyfit Tofu Soyfit | 146 | 14.6 g | 3.7 g | 7.7 g |
| Peas Pasta Real Narural Organics | 146 | 11 g | 22.7 g | 1.2 g |
| Cari de poulet, riz et lentilles vertes Monoprix | 146 | 7.4 g | 16 g | 5.8 g |
| Grillable Tofu Cauldron Express | 146 | 13 g | 3 g | 9.1 g |
| Refried Black Beans with Jalapeño Peppers, Vegetarian Wegmans | 146 | 9.2 g | 26.2 g | 1.2 g |
| Riz lentille aubergine M&S | 146 | 3.5 g | 19.2 g | 4.8 g |
| BLACK BEANS Lime & Herbs with Corn SNACK 'N' GO | 146 | 6.9 g | 14.6 g | 5.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600281407. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.