cappuccino coffee Pam's

Packaged product Beverages Pams

Cappuccino coffee Pam's contains 37 kcal per 100 ml. A serving, 125 ml +, 140 ml (140 ml) provides about 51 kcal.

Roughly 63% of its calories come from carbohydrates, with 26% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

37kcal per 100 ml
0.93 gprotein
5.8 gcarbohydrates
1.1 gfat
51kcal in serving, 125 ml +, 140 ml (140 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 36.5 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.93 g 5%
Sodium L 19.3 mg 0.8%
Total carbohydrates L 5.8 g 2%
Dietary fiber not reported
Total sugars L 5.7 g
Protein L 0.93 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 63%Fat: 26%37kcal / 100 ml
  • Protein 10%
  • Carbohydrates 63%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.93 gabove the median for beverages (median 0.7 g)
  • Sugars5.7 gabove the median for beverages (median 4.9 g)
  • Fat1.1 gabove the median for beverages (median 0.2 g)
  • Saturated fat0.93 gabove the median for beverages (median 0.1 g)
  • Sodium19.3 mgbelow the median for beverages (median 33.8 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pams
Barcode
9415077379378
Label serving
125 ml + (140 ml)
Category
Beverages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk solids (44%), soluble coffee' (19%), glucose syrup (wheat or maize), fully hydrogenated coconut oil, cane sugar, maltodextrin (maize), flavour, emulsifier (472), stabiliser (340), salt. Contains milk, wheat, gluten. Rainforest Alliance Certified. Find out more at ra.org

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkGlucose syrupCoconut oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9415077379378. License: ODbL 1.0 (Open Food Facts). Source record dated November 11, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in cappuccino coffee Pam's?

100 ml of cappuccino coffee Pam's has 37 kcal. Serving, 125 ml +, 140 ml (140 ml): about 51 kcal.

How much protein is in cappuccino coffee Pam's?

Cappuccino coffee Pam's contains 0.93 g of protein per 100 ml (2% of the 50 g Daily Value), or 1.3 g in serving, 125 ml +, 140 ml (140 ml). About 10% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in cappuccino coffee Pam's?

Cappuccino coffee Pam's has 5.8 g of total carbohydrates per 100 ml, including 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in cappuccino coffee Pam's?

Cappuccino coffee Pam's contains 1.1 g of fat per 100 ml, of which 0.93 g is saturated (5% of the Daily Value).

How much sodium is in cappuccino coffee Pam's?

100 ml contains 19.3 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 11, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.