Calories in Candies, KIT KAT Wafer Bar

Generic food Sweets and Desserts

Candies, KIT KAT Wafer Bar contains 518 kcal per 100 g. A typical serving of 1 bar, miniature, .35 oz (10 g) provides about 52 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 24% of the Daily Value for copper, 23% of the Daily Value for Vitamin B12 and 16% of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

518kcal per 100 g
6.5 gprotein
64.6 gcarbohydrates
26 gfat
52kcal in 1 bar, miniature, .35 oz (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 518 kcal
Total fat M 26 g 33%
Saturated fat C 18 g 90%
Trans fat C 0.099 g
Cholesterol M 11 mg 4%
Sodium M 54 mg 2%
Total carbohydrates C 64.6 g 23%
Dietary fiber M 1 g 4%
Total sugars M 48.7 g
Protein M 6.5 g 13%
Vitamin A ? 24 µg3%
Vitamin C M 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E M 0.34 mg2%
Vitamin K M 5.2 µg4%
Thiamin (B1) M 0.12 mg10%
Riboflavin (B2) M 0.21 mg16%
Niacin (B3) M 0.5 mg3%
Pantothenic acid (B5) M 0.64 mg13%
Vitamin B6 M 0.02 mg1%
Folate (B9) C 18 µg5%
Vitamin B12 M 0.56 µg23%
Choline ? 31 mg6%
Calcium M 125 mg10%
Iron M 1 mg6%
Magnesium M 37 mg9%
Phosphorus M 135 mg11%
Potassium M 231 mg5%
Zinc I 0.09 mg0.8%
Copper M 0.22 mg24%
Manganese M 0.1 mg4%
Selenium M 5 µg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%518kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper24%Vitamin B1223%Riboflavin (B2)16%Pantothenic acid (B5)13%Phosphorus11%Thiamin (B1)10%Calcium10%Selenium9%Magnesium9%Choline6%

Nutritional insights

  • Protein6.5 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber1 gabove the median for sweets and desserts (median 0.8 g)
  • Sugars48.7 gabove the median for sweets and desserts (median 46.5 g)
  • Fat26 gin the top quarter of sweets and desserts (median 4.3 g)
  • Saturated fat18 gin the top quarter of sweets and desserts (median 2.1 g)
  • Sodium54 mgbelow the median for sweets and desserts (median 79 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water1.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C5.8 g
Polyunsaturated fat C0.9 g
Sugars and starch (7)
Starch M10.6 g
Sucrose M40 g
Glucose M0.16 g
Fructose M0.2 g
Lactose M8.2 g
Maltose M0.07 g
Galactose M0 g
Amino acids (19)
Tryptophan M0.09 g
Threonine M0.19 g
Isoleucine M0.28 g
Leucine M0.52 g
Lysine M0.28 g
Methionine M0.16 g
Cystine M0.12 g
Phenylalanine M0.27 g
Tyrosine M0.15 g
Valine M0.36 g
Arginine M0.2 g
Histidine M0.11 g
Alanine M0.2 g
Aspartic acid M0.47 g
Glutamic acid M1.5 g
Glycine M0.16 g
Proline M0.65 g
Serine M0.32 g
Hydroxyproline M0 g
Individual fatty acids (35)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0.075 g
Linoleic acid (omega-6, 18:2) M0.82 g
SFA 4:0 M0.14 g
SFA 6:0 M0.12 g
SFA 8:0 M0.5 g
SFA 10:0 M0.51 g
SFA 12:0 M4.9 g
SFA 14:0 M1.7 g
SFA 16:0 M5 g
SFA 18:0 M4.8 g
SFA 20:0 M0.15 g
MUFA 18:1 ?5.7 g
PUFA 18:3 ?0.075 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0 g
MUFA 16:1 M0.15 g
PUFA 18:4 M0 g
MUFA 20:1 M0 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0.049 g
SFA 17:0 M0.05 g
SFA 24:0 M0 g
TFA 18:1 t M0.099 g
PUFA 20:2 n-6 c,c M0 g
MUFA 18:1 c M5.6 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
Fatty acids, total trans-monoenoic C0.099 g
SFA 13:0 M0 g
MUFA 15:1 M0 g
Carotenoids (14)
Beta-carotene M0 µg
Lycopene M0 µg
Lutein + zeaxanthin C23 µg
Retinol M24 µg
Carotene, alpha M0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M4.1 mg
Tocopherol, delta M0.22 mg
Tocotrienol, alpha M0.14 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0.11 mg
Tocotrienol, delta M0 mg
Other components (13)
Water M1.6 g
Alcohol Z0 g
Caffeine M14 mg
Ash M1.3 g
Theobromine M116 mg
Energy C2,169 kJ
Vitamin A, IU ?81 IU
Vitamin K (Dihydrophylloquinone) M0.4 µg
Folic acid M6 µg
Folate, food ?8 µg
Betaine M6.1 mg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Candies

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Candies, honey-combed, with peanut butter 473 8.7 g 67.4 g 20.2 g
Candies, ALMOND JOY Candy Bar 479 4.1 g 59.5 g 26.9 g
Candies, TWIZZLERS CHERRY BITES 338 3 g 79.4 g 1.7 g
Candies, NESTLE, BIT-O'-HONEY Candy Chews 388 2 g 80.9 g 7.5 g
Candies, NESTLE, BUTTERFINGER Bar 459 5.4 g 72.9 g 18.9 g
Candies, caramels, chocolate-flavor roll 387 1.6 g 87.7 g 3.3 g
Candies, confectioner's coating, yogurt 522 5.9 g 63.9 g 27 g
Candies, confectioner's coating, peanut butter 529 18.3 g 46.9 g 29.8 g
Candies, white chocolate 539 5.9 g 59.2 g 32.1 g
Candies, fudge, peanut butter, prepared-from-recipe 387 3.8 g 77.8 g 6.6 g
Candies, fudge, vanilla, prepared-from-recipe 383 1.1 g 82.2 g 5.5 g
Candies, fudge, vanilla with nuts 435 3 g 74.6 g 13.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chocolate candy, cookie filled 510 5.7 g 64.7 g 25.4 g
Chocolate candy, peanut butter filled 487 7.8 g 64.1 g 24.7 g
Cookie, chocolate, sandwich, with extra filling 497 4.3 g 68.2 g 24.5 g
Cookie, vanilla sandwich, extra filling 497 4.3 g 68.2 g 24.5 g
Chocolate candy, nougat filled with nuts 483 6.5 g 63.2 g 22.7 g
Cookie, sugar wafer, chocolate-covered 526 3.5 g 66 g 27.6 g
Chocolate candy with cereal 511 7.6 g 59.7 g 29.4 g
Chocolate candy, other, NFS 535 7.7 g 59.4 g 29.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in candies?

100 g of candies has 518 kcal. 1 bar, miniature, .35 oz (10 g): about 52 kcal. 1 bar, 1.5 oz (42 g): about 218 kcal. 1 bar, 1.625 oz (46 g): about 238 kcal.

How much protein is in candies?

Candies contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 0.65 g in 1 bar, miniature, .35 oz (10 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in candies?

Candies has 64.6 g of total carbohydrates per 100 g, including 1 g of fiber and 48.7 g of sugars.

How much fat is in candies?

Candies contains 26 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does candies contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (24% DV), Vitamin B12 (23% DV), Riboflavin (B2) (16% DV), Pantothenic acid (B5) (13% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in candies?

100 g contains 54 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167992. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.