How many calories are in Cakes?

100 g of Cakes has 440 kcal. Serving, 1 cake, 50 g (50 g): about 220 kcal.

How much protein is in Cakes?

Cakes contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 1 cake, 50 g (50 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Cakes?

Cakes has 58 g of total carbohydrates per 100 g, including 2 g of fiber and 40 g of sugars.

How much fat is in Cakes?

Cakes contains 22 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cakes?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cakes

Packaged product Sweets and Desserts Bimbo Bakeries Usa Inc.

Cakes contains 440 kcal per 100 g. A serving, 1 cake, 50 g (50 g) provides about 220 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

440kcal per 100 g

4 gprotein

58 gcarbohydrates

22 gfat

220kcal in serving, 1 cake, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	440 kcal
Total fat L	22 g	28%
Saturated fat L	6 g	30%
Trans fat L	0 g
Cholesterol L	60 mg	20%
Sodium L	340 mg	15%
Total carbohydrates L	58 g	21%
Dietary fiber L	2 g	7%
Total sugars L	40 g
Protein L	4 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	40 mg	3%
Iron L	2.2 mg	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 52%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gbelow the median for sweets and desserts (median 4.4 g)
Fiber2 gabove the median for sweets and desserts (median 1.4 g)
Sugars40 gin the top quarter of sweets and desserts (median 31 g)
Fat22 gin the top quarter of sweets and desserts (median 18 g)
Saturated fat6 gbelow the median for sweets and desserts (median 6.7 g)
Sodium340 mgin the top quarter of sweets and desserts (median 254 mg)
Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	6 g
Polyunsaturated fat L	9 g

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	440 kcal	440 kcal
Protein	4 g	4 g
Carbohydrates	58 g	58 g
Fat	22 g	22 g
Fiber	2 g	2 g
Sugars	40 g	40 g
Sodium	340 mg	340 mg

Product details

Brand: Bimbo Bakeries Usa Inc.
Barcode: 0076515001252
Label serving: 1 CAKE (50 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, bleached wheat flour, eggs, soybean oil, water, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, chocolate liquor (processed with alkali), soy lecithin, vanillin], corn syrup, chocolate liquor (processed with alkali), cocoa (processed with alkali), palm oil, fructose, whey (milk), modified cornstarch, dextrose, salt, glycerin, artificial flavor, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), mono - and diglycerides, sodium phosphate, xanthan gum, carob bean gum, propylene glycol monoesters, sodium stearoyl lactylate, cornstarch, cellulose gum, potassium sorbate (preservative), soy lecithin, sorbitan monostearate, polysorbate 60, calcium sulfate, calcium phosphate, caramel color, soy flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Egg Palm oil Salt Cocoa butter

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Confetti Traybake Just Love	440	1.7 g	54.4 g	24 g
Minis Brownie Chocolate Chip Cakes Entenmann's	440	4 g	58 g	22 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2442895. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2022. Imported November 6, 2026.
Open Food Facts, record 0076515001252. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.