Cakebabies

Packaged product Sweets and Desserts Steven-Robert Desserts

Cakebabies contains 419 kcal per 100 g. A serving, 1 cakebaby, 31 g (31 g) provides about 130 kcal.

Roughly 50% of its calories come from fat, with 47% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

419kcal per 100 g
3.2 gprotein
48.4 gcarbohydrates
22.6 gfat
130kcal in serving, 1 cakebaby, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 22.6 g 29%
Saturated fat L 11.3 g 57%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 258 mg 11%
Total carbohydrates L 48.4 g 18%
Dietary fiber L 0 g 0%
Total sugars L 35.5 g
Protein L 3.2 g 6%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 65 mg5%
Iron L 1.2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 47%Fat: 50%419kcal / 100 g
  • Protein 3%
  • Carbohydrates 47%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein3.2 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars35.5 gabove the median for sweets and desserts (median 31 g)
  • Fat22.6 gin the top quarter of sweets and desserts (median 18 g)
  • Saturated fat11.3 gin the top quarter of sweets and desserts (median 6.7 g)
  • Sodium258 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 419 kcal419 kcal
Protein 3.2 g3.2 g
Carbohydrates 48.4 g48.4 g
Fat 22.6 g22.6 g
Fiber 0 g0 g
Sugars 35.5 g35.5 g
Sodium 258 mg258 mg

Product details

Brand
Steven-Robert Desserts
Barcode
0734781900326
Label serving
1 CAKEBABY (31 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake mix (sugar, enriched bleached wheat flour {flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, food starch-modified, soybean oil, whey, leavening {sodium aluminum phosphate, sodium bicarbonate}, emulsifier blend {propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid}, vital wheat gluten, salt, artificial flavor), white coating (sugar, palm kernel oil, whey, nonfat dry milk, soy lecithin, monoglycerides, titanium dioxide {color}, natural flavor, vanilla), eggs, water, soybean oil, powdered sugar (sugar, cornstarch), butter (pasteurized cream, natural flavor), palm oil, flake coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfate {preservative}), invert sugar, corn syrup, coconut emulsion (natural and artificial flavors, sodium benzoate {a preservative}), palm oil (with soy lecithin), emulsifier blend (mono - and diglycerides, polysorbate 60, citric acid, bht {antioxidant}), vanilla extract, natural flavor, food starch-modified, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarButterPalm oilSaltWheat flourCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cakebabies?

100 g of Cakebabies has 419 kcal. Serving, 1 cakebaby, 31 g (31 g): about 130 kcal.

How much protein is in Cakebabies?

Cakebabies contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 1 cakebaby, 31 g (31 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Cakebabies?

Cakebabies has 48.4 g of total carbohydrates per 100 g, including 0 g of fiber and 35.5 g of sugars.

How much fat is in Cakebabies?

Cakebabies contains 22.6 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).

How much sodium is in Cakebabies?

100 g contains 258 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1886480. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0734781900326. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.