How many calories are in Cake In A Jar Mix?

100 g of Cake In A Jar Mix has 310 kcal. Serving, 1 package, 42 g (42 g): about 130 kcal.

Is Cake In A Jar Mix high in protein?

Cake In A Jar Mix contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 6 g in serving, 1 package, 42 g (42 g). About 18% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5 g).

How many carbs are in Cake In A Jar Mix?

Cake In A Jar Mix has 59.5 g of total carbohydrates per 100 g, including 0 g of fiber and 35.7 g of sugars.

How much fat is in Cake In A Jar Mix?

Cake In A Jar Mix contains 2.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cake In A Jar Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cake In A Jar Mix?

100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cake In A Jar Mix

Packaged product Sweets and Desserts Maud Borup

Cake In A Jar Mix contains 310 kcal per 100 g. A serving, 1 package, 42 g (42 g) provides about 130 kcal.

Roughly 75% of its calories come from carbohydrates, with 18% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.

100 g provides 27% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

310kcal per 100 g

14.3 gprotein

59.5 gcarbohydrates

2.4 gfat

130kcal in serving, 1 package, 42 g (42 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	310 kcal
Total fat L	2.4 g	3%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	12 mg	4%
Sodium L	571 mg	25%
Total carbohydrates L	59.5 g	22%
Dietary fiber L	0 g	0%
Total sugars L	35.7 g
Protein L	14.3 g	29%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	357 mg	27%
Iron L	0.86 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 75%
Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein14.3 gin the top quarter of sweets and desserts (median 5 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2.5 g)
Sugars35.7 gbelow the median for sweets and desserts (median 40 g)
Fat2.4 gbelow the median for sweets and desserts (median 5.8 g)
Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
Sodium571 mgabove the median for sweets and desserts (median 417 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	310 kcal	310 kcal
Protein	14.3 g	14.3 g
Carbohydrates	59.5 g	59.5 g
Fat	2.4 g	2.4 g
Fiber	0 g	0 g
Sugars	35.7 g	35.7 g
Sodium	571 mg	571 mg

Product details

Brand: Maud Borup
Barcode: 0819893024709
Label serving: 1 PACKAGE (42 g)
Category: Cake mixes
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mix sugar, whey protein concentrate, bleached wheat flour, oat flour, potato starch, food starch modified, monocalcium phosphate, salt, baking soda, natural flavor, caramel color. caramel corn syrup, sugar, palm oil, whey powder, sweetened condensed whole milk (milk, sugar), sea salt, mono & diglycerides, salt, soy lecithin, natural & artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Oats Salt Sugar Palm oil Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2286591. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
Open Food Facts, record 0819893024709. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.