Butterscotch Loaf
Packaged product Bread and Baked Goods Bonjour
Butterscotch Loaf contains 351 kcal per 100 g. A serving, 60 g (60 g) provides about 211 kcal.
Roughly 60% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 259 kcal per 100 g across 1,733 products.
100 g provides 22% of the Daily Value for iron, 15% of the Daily Value for Vitamin E and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.7 g | 34% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 395 mg | 17% |
| Total carbohydrates L | 52.4 g | 19% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars | not reported | |
| Added sugars L | 25.2 g | 50% |
| Protein L | 9.9 g | 20% |
| Vitamin A L | 81 µg | 9% |
| Vitamin E L | 2.2 mg | 15% |
| Calcium L | 151 mg | 12% |
| Iron L | 4 mg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 60%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gin the top quarter of bread and baked goods (median 8.9 g)
- Fiber1.2 gin the lowest quarter of bread and baked goods (median 3.9 g)
- Fat11 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat6.7 gin the top quarter of bread and baked goods (median 0.6 g)
- Sodium395 mgbelow the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonjour
- Barcode
- 8886325702032
- Quantity
- 360 g
- Label serving
- 60 g
- Category
- Sliced breads
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
High Protein Wheat Flour (Unbleached), Butterscotch & White Compound Chips (Sugar, Vegetable Fat (Fully hydrogenated, Palm based), Whey Powder, Skimmed Milk Powder, Full Cream Milk Powder, Modified Starch, Emulsifier (Soy), Cocoa Powder, Flavouring, Colouring, Vanillin), Sugar, Vegetable Fats (Non - hydrogenated, Palm based), Whey Protein, Dextrose, Potato Flour, Skimmed Milk Powder, Yeast, Salt, Emulsifiers, Stabiliser, Calcium Propionate, Flavourings, Ascorbic Acid, Vitamin A, Vitamin E, Beta Carotene (Palm), Iron Contains wheat gluten, soy, milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gardenia Toest'em Butterscotch Gardenia | 351 | 9.9 g | 52.4 g | 10.9 g |
| Sliced brioche loaf Tesco | 352 | 7.9 g | 53.3 g | 11.5 g |
| Multigrain Dempster's | 350 | 12.5 g | 43.8 g | 5.6 g |
| Pan Payés forn can coves | 347 | 11 g | 75 g | 0.3 g |
| Backmischung Haferbrot Vollkorn Bauck Hof | 356 | 12 g | 61 g | 5.3 g |
| pingo doce Pingo Doce | 346 | 7.7 g | 54 g | 11 g |
| Amarena Cherry Goat Cheese Marks & Spencer | 357 | 10.7 g | 14.3 g | 28.6 g |
| Pan briosce Mulino Bianco | 343 | 10 g | 47 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butterscotch Loaf?
100 g of Butterscotch Loaf has 351 kcal. Serving, 60 g (60 g): about 211 kcal.
How much protein is in Butterscotch Loaf?
Butterscotch Loaf contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 5.9 g in serving, 60 g (60 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.9 g).
How many carbs are in Butterscotch Loaf?
Butterscotch Loaf has 52.4 g of total carbohydrates per 100 g, including 1.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butterscotch Loaf?
Butterscotch Loaf contains 11 g of fat per 100 g, of which 6.7 g is saturated (34% of the Daily Value).
What vitamins and minerals does Butterscotch Loaf contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV), Vitamin E (15% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butterscotch Loaf?
100 g contains 395 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8886325702032. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.