Butternut squash risotto

Packaged product Grains and Pasta Alessi

Butternut squash risotto contains 321 kcal per 100 g. A serving, 1/3 cup, 56 g (56 g) provides about 180 kcal.

Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (350 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butternut squash risotto by Alessi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
7.1 gprotein
75 gcarbohydrates
0 gfat
180kcal in serving, 1/3 cup, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,050 mg 46%
Total carbohydrates L 75 g 27%
Dietary fiber L 3.6 g 13%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 7.1 g 14%
Calcium L 41 mg3%
Iron L 1.8 mg10%
Potassium L 196 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 91%321kcal / 100 g
  • Protein 9%
  • Carbohydrates 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium4%Calcium3%

Nutritional insights

  • Protein7.1 gabove the median for grains and pasta (median 6.9 g)
  • Fiber3.6 gin the top quarter of grains and pasta (median 2 g)
  • Sugars1.8 gin the top quarter of grains and pasta (median 0.2 g)
  • Fat0 gin the lowest quarter of grains and pasta (median 1 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.1 g)
  • Sodium1,050 mgin the top quarter of grains and pasta (median 0 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal321 kcal
Protein 7.1 g7.1 g
Carbohydrates 75 g75 g
Fat 0 g0 g
Fiber 3.6 g3.6 g
Sugars 1.8 g1.8 g
Sodium 1,054 mg1,050 mg

Product details

Brand
Alessi
Barcode
0071072803134
Quantity
8 oz
Label serving
1/3 cup (56 g)
Category
Rices
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Arborio rice, dehydrated butternut squash, sea salt, cane sugar, dehydrated onions, yeast extract, granulated garlic, palm oil, celery powder, turmeric, parsley, white pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltSugarOnionYeastGarlicPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Barna rizs, főzőtasakos Auchan 321 8.5 g 66 g 2.6 g
Long Grain Golden Star 320 8 g 74 g 0 g
Brown Jasmine Rice Golden Star 320 6 g 70 g 2 g
Organic White Jasmine Rice Lotus Foods 320 6 g 76 g 0 g
Short Grain White Rice Sello Rojo 319 6.4 g 74.5 g 0 g
Medium Grain Fortified Rice Daqui 319 6.4 g 70.2 g 0 g
El Mago, Arroz Grano Mediano El Mago 319 6.4 g 74.5 g 0 g
Kit pour Pad Thai Casino 319 4.3 g 67 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butternut squash risotto?

100 g of Butternut squash risotto has 321 kcal. Serving, 1/3 cup, 56 g (56 g): about 180 kcal.

How much protein is in Butternut squash risotto?

Butternut squash risotto contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 1/3 cup, 56 g (56 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 6.9 g).

How many carbs are in Butternut squash risotto?

Butternut squash risotto has 75 g of total carbohydrates per 100 g, including 3.6 g of fiber and 1.8 g of sugars.

How much fat is in Butternut squash risotto?

Butternut squash risotto contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Butternut squash risotto?

100 g contains 1,050 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 9, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1967933. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0071072803134. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.