Buttermilk Pancake & Waffle Mix with Candy Bits
Packaged product Sweets and Desserts Pillsbury
Buttermilk Pancake & Waffle Mix with Candy Bits contains 352 kcal per 100 g.
Roughly 83% of its calories come from carbohydrates, with 10% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (350 kcal per 100 g).
100 g provides 62% of the Daily Value for Vitamin B12, 52% of the Daily Value for Folate (B9) and 35% of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 815 mg | 35% |
| Total carbohydrates L | 74.1 g | 27% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 22.2 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 9.3 g | 19% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.37 mg | 28% |
| Niacin (B3) L | 5.6 mg | 35% |
| Vitamin B6 L | 0.37 mg | 22% |
| Folate (B9) L | 206 µg | 52% |
| Vitamin B12 L | 1.5 µg | 62% |
| Calcium L | 333 mg | 26% |
| Iron L | 5.6 mg | 31% |
| Potassium L | 291 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 83%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.9 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars22.2 gin the top quarter of sweets and desserts (median 10 g)
- Fat2.8 gbelow the median for sweets and desserts (median 3.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.21 g)
- Sodium815 mgbelow the median for sweets and desserts (median 821 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 350 kcal | 352 kcal |
| Protein | 9.3 g | 9.3 g |
| Carbohydrates | 74.1 g | 74.1 g |
| Fat | 2.8 g | 2.8 g |
| Fiber | n/a | 1.9 g |
| Sugars | 22.2 g | 22.2 g |
| Sodium | 815 mg | 815 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 0013300000045
- Quantity
- 28 oz
- Category
- Pancake mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR. NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANDY BITS (SUGAR, VEGETABLE OIL (PALM AND PALM KERNEL), MODIFIED CORN STARCH, SOY LECITHIN, YELLOW 5, RED 40, BLUE 1. CONFECTIONER'S GLAZE, YELLOW 6), DEXTROSE, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), BUTTERMILK, CONTAINS 2% OR LESS OF: SALT, CANOLA OIL, POTASSIUM BICARBONATE, CALCIUM CARBONATE, CORN STARCH, YELLOW 5, RED 40, IRON, NIACIN, VITAMIN B6, RIBOFLAVIN, THIAMIN MONONITRATE, FOLIC ACID, VITAMIN B12.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilWheat flourSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unicorn Funfetti Buttermilk Pancake & Waffle Mix Pillsbury | 352 | 9.3 g | 72.2 g | 3.7 g |
| Squeezable Pancake Mix Buttermilk Happy Grub | 352 | 15.5 g | 63.4 g | 4.9 g |
| Funfetti Pancake Mix Pillsbury | 352 | 7.4 g | 72.2 g | 3.7 g |
| Buttermilk Pancake Mix / Mélange à crêpes Babeurre KRUSTEAZ | 353 | 5.9 g | 76.5 g | 1.5 g |
| Swedish Pancake Mix Lund's | 353 | 11.8 g | 73.5 g | 0 g |
| Protein Pancake Mix LOHILO | 353 | 33 g | 44 g | 4.2 g |
| Homestyle Potato Pancake Mix Osem | 353 | 5.9 g | 70.6 g | 2.9 g |
| Pancake & Waffle mix saltes caramel Borland | 353 | 30 g | 48 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilk Pancake & Waffle Mix with Candy Bits?
100 g of Buttermilk Pancake & Waffle Mix with Candy Bits has 352 kcal.
How much protein is in Buttermilk Pancake & Waffle Mix with Candy Bits?
Buttermilk Pancake & Waffle Mix with Candy Bits contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value). About 10% of its calories come from protein.
How many carbs are in Buttermilk Pancake & Waffle Mix with Candy Bits?
Buttermilk Pancake & Waffle Mix with Candy Bits has 74.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 22.2 g of sugars.
How much fat is in Buttermilk Pancake & Waffle Mix with Candy Bits?
Buttermilk Pancake & Waffle Mix with Candy Bits contains 2.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Buttermilk Pancake & Waffle Mix with Candy Bits contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (62% DV), Folate (B9) (52% DV), Niacin (B3) (35% DV), iron (31% DV) and Riboflavin (B2) (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Buttermilk Pancake & Waffle Mix with Candy Bits?
100 g contains 815 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2560403. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0013300000045. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.