Butter & Sea Salt Rice

Packaged product Grains and Pasta Minute

Butter & Sea Salt Rice contains 184 kcal per 100 g. A serving, 125 g (125 g) provides about 230 kcal.

Roughly 83% of its calories come from carbohydrates, with 10% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (194 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter & Sea Salt Rice by Minute, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
3.2 gprotein
37.6 gcarbohydrates
2 gfat
230kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 2 g 3%
Saturated fat L 0.8 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 328 mg 14%
Total carbohydrates L 37.6 g 14%
Dietary fiber L 1.6 g 6%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin A L 7.5 µg0.8%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.66 mg4%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0.001 mg0%
Pantothenic acid (B5) L 0.001 mg0%
Vitamin B6 L 0.004 mg0.2%
Folate (B9) L 0.033 µg0%
Vitamin B12 L 0.002 µg0.1%
Choline L 0 mg0%
Calcium L 8 mg0.6%
Iron L 0 mg0%
Magnesium L 5.3 mg1%
Phosphorus L 3.5 mg0.3%
Potassium L 32 mg0.7%
Zinc L 0.05 mg0.5%
Copper L 0.023 mg3%
Manganese L 0.028 mg1%
Selenium L 0.64 µg1%
Iodine L 8.2 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 83%Fat: 10%184kcal / 100 g
  • Protein 7%
  • Carbohydrates 83%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine5%Vitamin E4%Copper3%Magnesium1%Manganese1%Selenium1%Vitamin A0.8%Potassium0.7%Calcium0.6%Zinc0.5%

Nutritional insights

  • Protein3.2 gin the lowest quarter of grains and pasta (median 6.7 g)
  • Fiber1.6 gbelow the median for grains and pasta (median 2.2 g)
  • Sugars0 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Fat2 gbelow the median for grains and pasta (median 2.6 g)
  • Saturated fat0.8 gabove the median for grains and pasta (median 0.35 g)
  • Sodium328 mgbelow the median for grains and pasta (median 417 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water94 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L1.8 µg
Other components (2)
Water L94 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 184 kcal184 kcal
Protein 3.2 g3.2 g
Carbohydrates 37.6 g37.6 g
Fat 2 g2 g
Fiber 1.6 g1.6 g
Sugars 0 g0 g
Sodium 328 mg328 mg

Product details

Brand
Minute
Barcode
0017400224431
Quantity
250 g
Label serving
125 g
Category
Rice dishes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, jasmine rice, sunflower oil, butter, sea salt, sunflower lecithin (emulsifier). Contains: milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilButterSalt

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Organic Quinoa & Brown Rice Seeds Of Change 183 5 g 34.6 g 2.9 g
Riso venere zucchine e gamberi - Nutribee Bees s.r.l. 185 6.9 g 35 g 1.5 g
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Mix con lenticchie Gallo 183 5.9 g 26.9 g 5 g
Arroz marinera Eroski 182 4.9 g 19 g 9.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594605. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0017400224431. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter & Sea Salt Rice?

100 g of Butter & Sea Salt Rice has 184 kcal. Serving, 125 g (125 g): about 230 kcal.

How much protein is in Butter & Sea Salt Rice?

Butter & Sea Salt Rice contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 125 g (125 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 6.7 g).

How many carbs are in Butter & Sea Salt Rice?

Butter & Sea Salt Rice has 37.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 0 g of sugars.

How much fat is in Butter & Sea Salt Rice?

Butter & Sea Salt Rice contains 2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Butter & Sea Salt Rice?

100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.