Butter Dinner Rolls

Packaged product Bread and Baked Goods Costco

Butter Dinner Rolls contains 308 kcal per 100 g. A serving, 1 roll, 39 g (39 g) provides about 120 kcal.

Roughly 67% of its calories come from carbohydrates, with 23% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Dinner Rolls by Costco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
7.7 gprotein
51.3 gcarbohydrates
7.7 gfat
120kcal in serving, 1 roll, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 7.7 g 10%
Saturated fat L 2.6 g 13%
Cholesterol L 0 mg 0%
Sodium L 359 mg 16%
Total carbohydrates L 51.3 g 19%
Dietary fiber L 1.3 g 5%
Total sugars L 7.7 g
Protein L 7.7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 67%Fat: 23%308kcal / 100 g
  • Protein 10%
  • Carbohydrates 67%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.7 gbelow the median for bread and baked goods (median 8 g)
  • Fiber1.3 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars7.7 gabove the median for bread and baked goods (median 3.9 g)
  • Fat7.7 gabove the median for bread and baked goods (median 7 g)
  • Saturated fat2.6 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium359 mgbelow the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Costco
Barcode
18414172
Label serving
1 roll (39 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE MILK (PASTEURIZED MILK WITH VITAMIN D), BUTTER (CREAM AND/OR MILK, SALT), SUGAR, WATER, EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT DRY MILK. SALT, YEAST, MONO - & DIGLYCERIDES, SOYBEAN OIL, ENZYMES, ASCORBIC ACID. ALLERGEN INFORMATION: CONTAINS: WHEAT, EGG, MILK. 30 COUNT PRODUCED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SESAME AND DAIRY. CONSUMERS WITH FOOD ALLERGIES, PLEASE READ THE INGREDIENT STATEMENT CAREFULLY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkButterSugarEggYeastWheat flourCreamSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Dinner Rolls?

100 g of Butter Dinner Rolls has 308 kcal. Serving, 1 roll, 39 g (39 g): about 120 kcal.

How much protein is in Butter Dinner Rolls?

Butter Dinner Rolls contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 roll, 39 g (39 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).

How many carbs are in Butter Dinner Rolls?

Butter Dinner Rolls has 51.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 7.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Dinner Rolls?

Butter Dinner Rolls contains 7.7 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Butter Dinner Rolls?

100 g contains 359 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 18414172. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.