Butter Chicken

Packaged product Dairy and Eggs Rocket Foods

Butter Chicken contains 163 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 571 kcal.

Roughly 43% of its calories come from carbohydrates, with 40% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Chicken by Rocket Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
6.7 gprotein
17.3 gcarbohydrates
7.2 gfat
571kcal in serving, 1 portion, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 7.2 g 9%
Saturated fat L 2.9 g 14%
Sodium L 383 mg 17%
Total carbohydrates L 17.3 g 6%
Dietary fiber not reported
Total sugars L 3.1 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 43%Fat: 40%163kcal / 100 g
  • Protein 17%
  • Carbohydrates 43%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gbelow the median for dairy and eggs (median 8 g)
  • Sugars3.1 gbelow the median for dairy and eggs (median 4 g)
  • Fat7.2 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.9 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium383 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rocket Foods
Barcode
9414765003298
Label serving
1 portion (350 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Duck Eggs Clarence Court 163 14.3 g 0 g 11.8 g
Quail Eggs Deluxe 163 11.2 g 0.5 g 13 g
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Reduced fat salad cheese Tesco 163 16.6 g 3.2 g 9.3 g
Mango Greek Yoghurt Raybek Foods 163 6 g 17.2 g 4 g
Turkey & Cheese Sub Food 163 11.3 g 19.4 g 4.6 g
Macaroni & Cheese Great Value 163 6 g 19.8 g 6.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9414765003298. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 163 kcal. Serving, 1 portion, 350 g (350 g): about 571 kcal.

How much protein is in Butter Chicken?

Butter Chicken contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 23.3 g in serving, 1 portion, 350 g (350 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Butter Chicken?

Butter Chicken has 17.3 g of total carbohydrates per 100 g, including 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 7.2 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

How much sodium is in Butter Chicken?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 10, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.