Burritos
Packaged product Meals and Dishes Senora Verde
Burritos contains 292 kcal per 100 g. A serving, 1 burrito, 113 g (113 g) provides about 330 kcal.
Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 223 kcal per 100 g across 185 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 5.3 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 478 mg | 21% |
| Total carbohydrates L | 33.6 g | 12% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 0.88 g | |
| Protein L | 8 g | 16% |
| Vitamin A L | 26.4 µg | 3% |
| Vitamin C L | 1.1 mg | 1% |
| Calcium L | 35 mg | 3% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 46%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gbelow the median for meals and dishes (median 8.1 g)
- Fiber2.7 gabove the median for meals and dishes (median 2.4 g)
- Sugars0.88 gbelow the median for meals and dishes (median 1.4 g)
- Fat14.2 gin the top quarter of meals and dishes (median 7.9 g)
- Saturated fat5.3 gin the top quarter of meals and dishes (median 2.5 g)
- Sodium478 mgabove the median for meals and dishes (median 384 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 88 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 292 kcal | 292 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 33.6 g | 33.6 g |
| Fat | 14.2 g | 14.2 g |
| Fiber | 2.7 g | 2.7 g |
| Sugars | 0.88 g | 0.88 g |
| Sodium | 478 mg | 478 mg |
Product details
- Brand
- Senora Verde
- Barcode
- 0051933347182
- Label serving
- 1 BURRITO (113 g)
- Category
- Burritos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: water, beef, pinto beans, cereal (degermed yellow corn flour, bleached wheat flour enriched [niacin, reduced iron, thiamine, mononitrate riboflavin, folic acid] rice, oat flours), textured vegetable protein (soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a palmitate, vitamin b12), salt, dehydrated onion, chili pepper, jalapeno puree (jalapeno peppers, water, citric acid), spices, garlic powder. tortilla: enriched flour (blenched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola, and/or corn oil), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminium sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef & Bean/Green Chili Burrito Inna's | 292 | 8 g | 32.7 g | 14.2 g |
| Burrito Tina's | 292 | 8 g | 33.6 g | 13.3 g |
| Beef & Bean Burrito Tina's | 292 | 8 g | 31.9 g | 14.2 g |
| Beef & Bean Burritos Mariachi Market | 292 | 8 g | 31.9 g | 14.2 g |
| Sazonador burritos Kania | 287 | 9.1 g | 52 g | 2.8 g |
| Tina’ Red Hot Beef Burrtio Tina’s | 301 | 8 g | 34.5 g | 14.2 g |
| Burrito Tina's Burritos | 301 | 8 g | 31.9 g | 14.2 g |
| Red Hot Beef Burrito Tina's | 301 | 8 g | 34.5 g | 14.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burritos?
100 g of Burritos has 292 kcal. Serving, 1 burrito, 113 g (113 g): about 330 kcal.
How much protein is in Burritos?
Burritos contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in serving, 1 burrito, 113 g (113 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 8.1 g).
How many carbs are in Burritos?
Burritos has 33.6 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0.88 g of sugars.
How much fat is in Burritos?
Burritos contains 14.2 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).
What vitamins and minerals does Burritos contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Burritos?
100 g contains 478 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2065828. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2018. Imported November 6, 2026.
- Open Food Facts, record 0051933347182. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.